Archived DNA was successfully extracted from 30-year-old dried scales collected in 1971 and 1972 from wild Atlantic salmon from the River Philip, Canada.
Genetic variation was assessed at 11 nuclear DNA microsatellite loci (three tetra- and eight di-nucleotide repeats) in two samples from the River...
The Tasmanian Atlantic Salmon (Salmo salar) aquaculture industry strives to produce all-female fish, as male Atlantic Salmon are subject to precocious maturation and consequently reduced flesh quality and increased disease susceptibility when reared in high water temperatures. Several fish species,...
At present the culture of Atlantic salmon within Australia produces approximately 26,000 t of fish per annum and is a direct employer of over 1100 workers with the majority of farmed fish sold nationally and only 12% exported.
Environmental conditions, such as increased temperatures and high light...
This program represents a major collaborative initiative between the Grains and Fisheries Research and Development Corporations. It has engaged seven different research providers and three industrial collaborators in achieving its outcomes. Numerous findings were encountered through this program,...