6 results
Industry
PROJECT NUMBER • 2009-730
PROJECT STATUS:
COMPLETED

Seafood CRC: development of barramundi selective breeding entity II

In summary, we have made significant progress towards the establishment of the selective breeding program for barramundi by: Registering a company for selective breeding of barramundi (Barratek) and producing a genetic business plan and lobbying document. Identifying and characterising...
ORGANISATION:
Flinders University
SPECIES
Industry
PROJECT NUMBER • 2008-758
PROJECT STATUS:
COMPLETED

Seafood CRC: Development of a genetic management and improvement strategy for Australian cultured Barramundi

The aim of this study was to review existing Barramundi-related genetic knowledge to identify relevant research and where the R&D gaps preventing instigation of Barramundi breeding programs presently exist. They identified and prioritised the research and steps that need to be taken to establish...
ORGANISATION:
Flinders University
SPECIES
Environment
Industry
Environment
Environment
PROJECT NUMBER • 2018-047
PROJECT STATUS:
COMPLETED

Barramundi origins: determining the contribution of stocking to the Barramundi catch on Queensland's east coast

Researchers from Queensland’s Department of Agriculture and Fisheries, James Cook University, and the University of Western Australia tested a range of otolith-based and genetic methods to identify hatchery-born from wild-born Barramundi. The project took place in the Dry Tropics region, where...
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES