PROJECT NUMBER
•
2019-110
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD)
31 results
PROJECT NUMBER
•
2016-142
PROJECT STATUS:
COMPLETED
Genetic diversity audit of farm held stocks of Greenlip and Blacklip abalone
Following the AVG virus, the number of broodstock that were available to produce hybrids was drastically reduced. This project was undertaken in order to ascertain the genetic diversity present within farm held broodstock of greenlip and blacklip abalone and to determine the degree of genetic...
ORGANISATION:
James Cook University (JCU)
SPECIES
PROJECT NUMBER
•
2008-909
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2017-100
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2000-205
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
1998-307
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
2017-225
PROJECT STATUS:
COMPLETED
Improving risk management of paralytic shellfish toxins (PST) in the Blacklip Abalone (Haliotis rubra rubra)
The accumulation of paralytic shellfish toxins (PST) of microalgal origin in abalone tissues causes a trade and human health risk that requires active management. Toxic algal blooms of the genus Alexandrium have recently caused several abalone harvest closures on the east coast of Australia. Risk...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2017-051
PROJECT STATUS:
COMPLETED
Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues
A short-term experimental biotoxin contamination facility was set up at Roseworthy, South Australia, to examine the uptake and depuration of marine biotoxins from one of the most toxic dinoflagellates known, Alexandrium catenella. Over the period of one year, SARDI’s Seafood Food Safety group...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2015-024
PROJECT STATUS:
CURRENT
Managing ecosystem interactions across differing environments: building flexibility and risk assurance into environmental management strategies
Summary
The overarching aim of this research was to provide an improved understanding of the environmental interactions of Atlantic Salmon farming and to provide recommendations to both government and industry on monitoring and management strategies that are appropriate to the level of risk...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2011-087
PROJECT STATUS:
COMPLETED
Tactical Research Fund: trial of an industry implemented, spatially discrete eradication/control program for Centrostephanus rodgersii in Tasmania
The long-spined sea urchin, Centrostephanus rodgersii has expanded its distribution southwards from southern New South Wales, through Eastern Victoria, the Bass Strait Islands and down the east coast of Tasmania. In some areas of Tasmania abundance of C. rodgersii has increased substantially, even...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
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