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Industry
PROJECT NUMBER • 2007-406
PROJECT STATUS:
COMPLETED

Food safety validation of storage/transport temperatures for live Australian oyster species

Apparent anomalies between the Australian Shellfish Quality Assurance Program (ASQAP) and the Export Control Orders stimulated the submission of FRDC Application TM003: Microbiological validation of current storage and transport temperatures for Pacific oyster industries in Australia. The...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2015-025
PROJECT STATUS:
COMPLETED

Patterns of interaction between habitat and oceanographic variables affecting the connectivity and productivity of invertebrate fisheries

A better understanding of the links between benthic habitat, oceanography, and fisheries productivity is a major priority of the Blacklip Abalone, Haliotis rubra, and Southern Rock Lobster, Jasus edwardsii, industries to improve sustainable management of these important natural resources. This...
ORGANISATION:
Deakin University Geelong Waterfront Campus
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