The 2nd National Rock Lobster Congress was hosted by Seafood Industry Victoria (SIV) with support from industry in each lobster producing state, at the Royal Geelong Yatch Club, Geelong on Thursday 20 September and Friday 21 September 2001. The Congress received its funding from the major...

This project has identified the processing parameters required to optimise rock lobster processing using atmospheric steam cooking to ensure increased weight recovery, reduced melanosis and improved post processing sensory quality. The information arising from this project enables processors...