PROJECT NUMBER • 2006-046 PROJECT STATUS: COMPLETED Effects of environmental variability on recruitment to fisheries in South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Sustainability SPECIES Snapper
PROJECT NUMBER • 1998-225 PROJECT STATUS: COMPLETED Effects of trawling subprogram: prawn fishery bycatch and discards - fates and consequences for a marine ecosystem ORGANISATION: SARDI Food Safety and Innovation TAGS Food Web SPECIES Silver Trevally