44 results
Environment
PROJECT NUMBER • 2014-011
PROJECT STATUS:
COMPLETED

Direct age determination with validation for commercially important Australian lobster and crab species (western, eastern, southern and ornate rock lobsters, and crystal, Tasmanian giant and mud crabs)

This research project was undertaken by a national collaboration of government and academic scientists representing key Australian crustacean fisheries. The collaborating institutions were the: Marine Ecology Research Centre – Southern Cross University, Department of Fisheries Western...
ORGANISATION:
Southern Cross University (SCU) Lismore Campus
Industry
PROJECT NUMBER • 2012-758
PROJECT STATUS:
COMPLETED

Seafood CRC: increase sustainable use of crab fisheries resources by recovering revenue from crabs currently rejected at market

Financial losses on the live mud and spanner crab supply chain into Sydney Fish Market are significant. An analysis of data from the 2010/11 financial year demonstrated that: Mud crabs that were downgraded due to being slow represented 2.8% (around 11 tonne) of product supplied worth $71,238...
ORGANISATION:
Sydney Fish Market Pty Ltd
Blank
PROJECT NUMBER • 2018-016
PROJECT STATUS:
COMPLETED

Improving data on Aboriginal and Torres Strait Islander marine resource use to inform decision-making

Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
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