PROJECT NUMBER
•
2022-186
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture and Fisheries (NT)
TAGS
SPECIES
15 results
PROJECT NUMBER
•
2015-042
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
PROJECT NUMBER
•
2013-402
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Museum
PROJECT NUMBER
•
2016-807
PROJECT STATUS:
COMPLETED
Future oysters CRC-P: Species diversification to provide alternatives for commercial production
Pacific Oyster Mortality Syndrome (POMS), the disease caused by OsHV-1 microvariant, results in high and rapid mortality in Pacific Oysters (Crassostrea gigas) and has been responsible for significant economic loss to oyster industries in Australia and around the world. The diversification of...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2012-757
PROJECT STATUS:
COMPLETED
Seafood CRC: funding options for the Australian oyster industry
Funding for industry development, operations, promotion and other industry services is increasingly important in every modern food production sector. This project sought to confirm an agreed national funding mechanism for joint R&D, marketing and promotion and administrative support for Oysters...
ORGANISATION:
Ridge Partners
SPECIES
View Filter
