Bluefin tuna have a variety of anatomical and physiological adaptations that enhance performance and make them distinctive among fish. This unique physiology means that many common aquacultural beliefs are not applicable to this fish. However, due to the logistical difficulties of...

The rapidly developing international tuna aquaculture industry started with a joint Japan/ Australia experiment in 1991. Since then it has grown into the largest finfish aquaculture in Australia with an export value of $290 million. It is based on the capture of wild fish and subsequent fattening of...