34 results
People
PROJECT NUMBER • 2009-712
PROJECT STATUS:
COMPLETED

Seafood CRC: future harvest theme leadership

The CRC has developed the Future Harvest theme business plan to deliver the following outcomes: Fisheries management delivering maximum benefit from the resource while maintaining stocks above sustainability indicators Novel management strategies in place which increase economic yield from...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 1998-150
PROJECT STATUS:
COMPLETED

Development and assessment of methods to reduce the predation of pot-caught southern rock lobster (Jasus edwardsii) by maori octopus (Octopus maorum)

The SARLF is the State’s most valuable wild fishery with estimated export earnings of >$100 million in 2002. The fishery is a closed entry fishery with 250 licence-holders and is divided into the Northern and Southern Zones. Lobsters are caught in baited pots that are generally set...
ORGANISATION:
University of Adelaide
Environment
PROJECT NUMBER • 2011-039
PROJECT STATUS:
COMPLETED

FRDC-DCCEE: preparing fisheries for climate change: identifying adaptation options for four key fisheries in South Eastern Australia

Over the next century, the marine ecosystems of south-eastern Australia are expected to exhibit some of the largest climate-driven changes in the Southern Hemisphere. The effects of these changes on communities and businesses will depend, in part, on how well fishing industries and resource managers...
ORGANISATION:
University of Tasmania (UTAS)
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