PROJECT NUMBER
•
2008-746
PROJECT STATUS:
COMPLETED
ORGANISATION:
Flinders University
SPECIES
72 results
PROJECT NUMBER
•
2020-073
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
TAGS
PROJECT NUMBER
•
2018-186
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2008-711
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2023-072
PROJECT STATUS:
COMPLETED
ORGANISATION:
OceanWatch Australia Ltd
PROJECT NUMBER
•
2016-200.30
PROJECT STATUS:
COMPLETED
Growing a profitable, innovative and collaborative Australian Yellowtail Kingfish aquaculture industry: bringing 'white' fish to the market - RnD4Profit-14-01-027 - SA Component
This project focused on growing the key existing Australian Yellowtail Kingfish (YTK) industry participants, as well as the industry as a whole, and directly addressed FRDC's strategic plan to build Australian sustainable aquaculture development through the activities of the new 'New and Emerging...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2004-035
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
PROJECT NUMBER
•
2009-728
PROJECT STATUS:
COMPLETED
Seafood CRC: sustainable feeds and feed management for Yellowtail Kingfish
Yeilowtail Kingfish, Seriola lalandi, is the main closed cycle flnfish cultured in South Australia (SA) and this industry has great potential to expand in other states of Australia. One of the major inefficiencies identified by industry was feeds and feed management in Yellowtail Kingfish...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2004-404
PROJECT STATUS:
COMPLETED
ORGANISATION:
South Australian Marine Finfish Farmers Association Inc
SPECIES
PROJECT NUMBER
•
2017-206
PROJECT STATUS:
COMPLETED
Assessment of the Inflamark method as a sensitive and cost-effective measure of oxidative stress in cultured fish
This collaborative project between industry and academia was developed in response to the need for a reliable and simple measurement of fish health status in farmed populations as well as in a research context, to assess the outcomes of trials on health, nutrition and environment. We have developed...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
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