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Industry
Communities
PROJECT NUMBER • 2021-050
PROJECT STATUS:
COMPLETED

Maintaining cultural practices and building knowledge and capacity to support sustainable fishing of the Gynburra on Narungga Sea Country

This project was completed by Southern Fishery and Ecosystem Solutions and Wiri Miya Aboriginal Corporation in conjunction with the Aboriginal community. Project activities mostly took place in the Port Victoria and Point Pearce area, in Guuranda Country in the summer and autumn of 2022 and...
ORGANISATION:
Southern Fishery and Ecosystem Solutions (SFES)
SPECIES
People
PROJECT NUMBER • 2021-049
PROJECT STATUS:
COMPLETED

Developing and testing a cultural change process in the NSW wild harvest sector: a case study to facilitate a process towards co-management in the NSW Northern Fish Trawl

The Australian and NSW seafood industry has been impacted by several unrelated disrupters that challenges the efficacy of current business models and culture to support business success now and into the future. These and other disruptors are also creating challenges to the approaches taken by and...
ORGANISATION:
Strategic Journeys
Adoption
Industry
Industry
Blank
PROJECT NUMBER • 2021-038
PROJECT STATUS:
COMPLETED

Shark depredation in Australian fisheries: understanding the scope of the issue and identify potential mitigation options

To guide the workshops, FRDC commissioned Dr Jonathan Mitchell (Qld DAF) to draft a discussion paper exploring key issues in Australian shark depredation research. Given that at least one substantial global review on shark depredation had been published recently (Mitchell et al. 2018;...
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
Industry
PROJECT NUMBER • 2021-037
PROJECT STATUS:
COMPLETED

Determining if the CCSBT Management Procedure sufficiently demonstrates sustainability credentials of Australian Southern Bluefin Tuna

This research project is an important step for the Australian Southern Bluefin Tuna fishery for catching fish for farms. The project directly addressed the point which is seen as the remaining barrier to the fishery achieving Marine Stewardship Council certification. The project establishes that...
ORGANISATION:
Australian Southern Bluefin Tuna Industry Association
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