40,955 results
PROJECT NUMBER
•
2010-233
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
PROJECT NUMBER
•
2008-720
PROJECT STATUS:
COMPLETED
Seafood CRC: A community intervention approach to increasing seafood consumption.
The Community Intervention to Increase Seafood Consumption (CIISC) Project aimed to translate the most up-to-date evidence around the health benefits of regular seafood consumption into a suite of resources and educational programs specific to the needs of various sectors within the community. The...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2008-354
PROJECT STATUS:
COMPLETED
ORGANISATION:
National Aquaculture Council (NAC)
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