This research has shown that the profitability of both agriculture on land and aquaculture in the estuary is affected by changing freshwater flows. To assess the value of water to different users across a catchment we developed a generic water accounting framework and populated it with available...
This document is the final report of the project (FRDC 2016-177) ‘Traceability Systems for Wild Caught Lobsters’. It has been prepared by researchers from University of Tasmania.
Background
The project ‘Traceability Systems for Wild Caught Lobster, via Sense-T and Pathways...
The recruitment of fouling or pest organisms to cultured oysters and growing infrastructure imposes a major financial impost for oyster culture throughout Australia and serves as a particular deterrent to industry expansion in certain regions. Oyster farmers have a range of management options such...
The NSW fishing and aquaculture industry recognises that there is an increasing demand for seafoods from a growing number of domestic and overseas buyers but it is facing restrictions on various activities because of the limited nature of the fisheries resources and waterfront aquaculture sites in...
On the 14 December 2005 the Australian Government announced detailed proposals for the establishment of an extensive network of Marine Protected Areas (MPAs) in the South-east Region of Australia. The 14 candidate MPAs would cover more than 170,000 square kilometres of Commonwealth waters off...