27,918 results

Enhancing the availability of pearl oysters for pearl cultivation in WA

Project number: 1985-058
Project Status:
Completed
Budget expenditure: $0.00
Organisation: Department of Primary Industries and Regional Development (DPIRD) WA
Project start/end date: 28 Dec 1987 - 31 Dec 1987
Contact:
FRDC

Objectives

1. Husbandry techniques for nursery & ongrowing culture of hatchery-produced spat for pearl cultivation.
2. Build, evaluate on/offshore equip. Monitor environmental & biological conditions predisposing mortality on transfer to farms.
3. Develop husbandry protocol to prevent & contain mortality outbreak

Final report

Author: Robert A Rose
Final Report • 2017-09-29 • 14.16 MB
1985-058-DLD.pdf

Summary

The Western Australian Research Laboratories began investigating the feasibility of artificially propagating the silverlip or goldlip pearl oyster, Pinctada maxima, in 1982 and culminated its study by operating a pilot-scale, seasonal hatchery at the Broome Jetty, Broome, Western Australia from 1986 to 1989. This manual describes the hatchery facilities and husbandry techniques developed during this period for the spawning and culture of the larvae and newly settled spat.

Environment
PROJECT NUMBER • 1988-093
PROJECT STATUS:
COMPLETED

An assessment of stocks of the pearl oyster Pinctada maxima

A three year study of the pearl oyster Pinctada maxima in Western Australia was carried out to provide basic biological data and to develop an understanding of the status of the stock. Aspects examined were: The location of stocks within Western Australia, both geographically and by depth. ...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Industry
PROJECT NUMBER • 2003-209
PROJECT STATUS:
COMPLETED

Seafood CRC: Sydney rock oysters: overcoming constraints to commercial scale hatchery and nursery production

Objectives: 1. To establish protocols for improved broodstock conditioning and handling, particularly to permit out-of-season spawning of selected oyster stocks. 2. To determine the effects of the key autecological factors (temperature and salinity) and nutrition on SRO embryos and larvae, to...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)

BCA - Ecologically sustainable development of the fishery for Patagonian toothfish (Dissostichus eleginoides) around Macquarie Island: population parameters, population assessment and ecological interactions

Project number: 1997-122.80
Project Status:
Completed
Budget expenditure: $5,445.45
Principal Investigator: Tony Kingston
Organisation: Fisheries Economics Research and Management Specialists (FERM)
Project start/end date: 8 Sep 2003 - 30 Jun 2004
Contact:
FRDC

Need

The Patagonian toothfish fishery is expanding worldwide and it may play a pivotal role in the development of an Australian fishing industry in the Southern Ocean. The recommended TAC for toothfish in other Southern Ocean regions was revised upwards by the 1996 CCAMLR scientific committee. For example, in the CCAMLR area 58.5.2 (primarily the AFZ around Heard and McDonald Islands) a TAC of 3800 metric tonnes of toothfish was set. As a result considerable national and international interest in the fishery is expected.

Given the conservation value of Macquarie Island it is expected that operation of the fishery will be closely scrutinised -- the scrutiny is already clear at the national ( MACSAG, AFMA, DPIE and conservation groups) level. Development of the Macquarie Island fishery provides a great opportunity as a demonstration project to illustrate that fishery development can be achieved while protecting conservation values -- a demonstration of Ecologically Sustainable Development in action. Furthermore, much of what will be learnt will also be relevant to the emerging Heard Island toothfish fishery.

To date little research has been done to establish the basic biological parameters of the toothfish necessary to develop sound management policies. As recognised by both the Macquarie Island Fish Stock Assessment Group and the Sub-Antarctic Ecosystem Assessment Group there is a real need to develop a comprehensive program of research which not only addresses basic biological parameters such as age and stock structure, but also examines the distribution and abundance of this species so that effective management of the fishery can proceed. As the Macquarie Island area is likely to be sensitive to possible ecosystem changes brought about by a developing fishery, there is also a need to understand where toothfish 'fit into' the broader offshore Macquarie Island ecosystem, and likely ecosystem effects.

Objectives

1. Determine the key population parameters (age validation, growth, age of maturity, mortality of fished cohorts, and population structure after age validation), distribution, movements and relative abundance of the Patagonian toothfish around Macquarie Island.
2. Assess the usefulness of DNA micro satellite markers for determining stock structure.
3. Assess the biological and physical oceanographic effects on catch rates, toothfish availability, and interactions between the fishery and non-target species.
4. Assess the magnitude and composition of the fishery bycatch, and identify the food chain linkages between the fishery, the toothfish, the main bird and mammal species.
5. Develop population models for the Patagonian toothfish fishery and provide strategies for developing and managing the fishery.
Industry
PROJECT NUMBER • 2011-762
PROJECT STATUS:
COMPLETED

Seafood CRC: recovering a collapsed abalone stock through translocation

A Roe’s Abalone (Haliotis roei) fishery in Western Australia (Area 8) suffered catastrophic mortality (99.9%) due to an anomalous environmental event in the summer of 2011. During this extreme marine heatwave there was a sustained period of elevated sea surface temperatures that...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Blank
PROJECT NUMBER • 2013-721
PROJECT STATUS:
COMPLETED

SCRC: Visiting Expert: Dr Ben Madin and Ms Rachel Gordon, AusVet Animal Health Services

Over the last ten years the South Australia (SA) Oyster Industry has nearly doubled its output, and now contributes nearly one hundred million dollars annually to the Gross State Product (GSP). Coincident with this growth has been an increasing sense within the industry that the mortality rates of...
ORGANISATION:
South Australian Oyster Research Council Pty Ltd (SAORC)
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Species

Organisation