The FRDC, WAFIC and MSC have undertaken public perception studies on the support of fishing activities that have shown that the industry has a very low level of support. The Australian public simply does not believe the message given to it by industry and Government. Western Australia has recognised that the very survival of wild-harvest fisheries depends on a paradigm shift in this negative perception and only a credible, internationally recognised, third-party certification of the State's fisheries will alter the perception and provide industry with the level of security to invest in its future.
The $14.56 million earmarked for third party certification will be split as following: $6.56 million for MSC pre-assessment, full assessment and initial audit and; $2 million per year over 4 years ($8 million) to support Department of Fisheries research and management inputs to the certification process. If the benefits of this investment are to be fully realised for the State and the industry there must be investment in community and industry engagement, and engagement with the post-harvest sector through to the retail and food service. Without such engagement the benefits of certification will not be fully captured. This will require research and testing of cost effective mechanisms to effectively engage. The project builds on the substantial investment by the FRDC in research for Ecosystem Based Fisheries Management. The project will also link with other FRDC activities nationally like the Key Stock Status Report and the trial of the NSW Responsible Fisheries Management Certification project. The whole program of activities in WA that include: A new fisheries Act; MSC certification; and support for FRDC’s marketing function are singularly the largest changes being implemented by a fisheries jurisdiction to improve the future outlook for both capture fisheries and aquaculture.

This project addresses the national research priority "Ensuring that Australian fishing and aquaculture products are sustainable and acknowledged to be so", identified by FRDC as part of their RD&E Plan for the period 2015-2020. Further, this project addresses a research priority listed in FRDC's April 2018 Competitive round call for Expressions of Interest "To gain a better understanding of the spawning aggregations and dynamics of pearl perch". This project also addresses a Fisheries Queensland’s priority identified in their 2017 Monitoring and Research Plan "Research into lifecycle characteristics of pearl perch".

Outputs from a recent stock assessment suggested that the pearl perch stock, which extends southwards into New South Wales waters, is transitional depleted and stock recovery is necessary. This requires an improvement in egg production achievable through the protection of spawning animals. Knowledge of the pearl perch’s spawning dynamics would enable fishery managers to make evidence-based decisions regarding the harvest strategies that increase egg production and, therefore, build the stock biomass. For example, should patterns of pearl perch spawning aggregations be located, like those of the confamilial West Australian dhufish (belonging to the same taxonomic fish family), spatial closures could be employed to protect these aggregations. Similarly, temporal closures are currently used to avoid excessive fishing mortality on coral trout spawning aggregations and similar protection for pearl perch may be appropriate if spawning is timed to coincide with certain biological or seasonal cues. A thorough understanding of these spawning dynamics of the pearl perch is necessary to inform management of the species.

There is a need, therefore, to: (1) collect relevant biological information pertaining to the spawning dynamics of pearl perch, (2) supplement current information with fishery-independent data to better define temporal and spatial spawning patterns over the entire extent of the species’ distribution, and (3) identify areas likely to support spawning aggregations, if any, and to assess the movement to and from these spawning aggregations.