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PROJECT NUMBER • 2013-700
PROJECT STATUS:
COMPLETED

SCRC: Yellowtail Kingfish genetics: commercialisation strategies

Previously, we have implemented a selective breeding program for Yellowtail Kingfish (YTK) and today all production is based on genetically selected stock, which is up to 20% superior than the wild stock. This current project focuses on whether realized selection response was achieved and adds: ...
ORGANISATION:
University of the Sunshine Coast (USC)
People
PROJECT NUMBER • 2009-731
PROJECT STATUS:
COMPLETED

Seafood CRC: Develop priority R&D projects for the Australian Council of Prawn Fisheries

Since its inception the Seafood CRC had a budget of approximately $3m available for R&D projects on behalf of its member, the Australian Council of Prawn Fishers (ACPF). However, at the start of the CRC, the ACPF had a number of problems that ensured no sustained effort would be applied to...
ORGANISATION:
Shearwater Consulting Pty Ltd
Environment
PROJECT NUMBER • 2017-094
PROJECT STATUS:
COMPLETED

NCCP: Review of Carp control via commercial exploitation

The present study, undertaken by Charles Sturt University, was developed to investigate the potential for commercial, or subsidised, fishery exploitation to effectively control carp populations in Australia. Using published literature examples of fish (and other) vertebrate pest-removal...
ORGANISATION:
La Trobe University Mildura Campus
Industry
PROJECT NUMBER • 2014-248
PROJECT STATUS:
COMPLETED

Understanding flesh colour variation in Atlantic salmon: molecular mechanisms and genetic effect

This report describes critical findings and new knowledge on flesh colour variation, from both a genetic and a molecular perspective, in Atlantic salmon in Tasmania. The investigation on flesh colour variation, due to its strong correlation with high seawater temperature, led to new important...
ORGANISATION:
University of the Sunshine Coast (USC)
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