The Australian abalone industry identified a clear need to conduct research into this area to gain knowledge, but also because there has never been such a comprehensive investigation into the Australian abalone industry, its markets, global production, abalone consumption and consumption trends and...
The Collaborative partnership for farming and fishing health and safety is funded by RIRDC, the Australian Government Department of Health and Ageing, Grains Research and Development Corporation, Fisheries Research and Development Corporation, Sugar Research and Development Corporation and Cotton...
We have previously shown that regular fish consumption and particularly consumption of oily fish is associated with reduced risk of children having asthma. Fish oil is high in a fatty acid of the omega-3 class known as eicosapentaenoic acid. This fatty acid is important in the...