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Industry
Environment
Industry
Environment
Industry
PROJECT NUMBER • 2010-734
PROJECT STATUS:
COMPLETED

Seafood CRC: oyster over-catch: cold shock treatment

The recruitment of fouling or pest organisms to cultured oysters and growing infrastructure imposes a major financial impost for oyster culture throughout Australia and serves as a particular deterrent to industry expansion in certain regions. Oyster farmers have a range of management options such...
ORGANISATION:
Tasmanian Oyster Research Council Ltd
Industry
PROJECT NUMBER • 2003-033
PROJECT STATUS:
COMPLETED

Enhancement of saucer scallops (Amusium balloti) in Queensland and Western Australia - genetic considerations

The saucer scallop, Amusium balloti, is distributed along the Western and Eastern coast of Australia and supports a fishery in both Queensland and Western Australia. Two commercial companies are investing in sea-ranching operations in an attempt to stabilise and increase annual catches. These...
ORGANISATION:
Department of Primary Industries (QLD)
Industry
PROJECT NUMBER • 2002-425
PROJECT STATUS:
COMPLETED

Food safety and quality assurance for cooked prawns: development and evaluation of a framework for the validation of a supply chain approach

The principal objective of the project was to develop and pre-test a “water-to-waiter” approach/framework to evaluate the processing performance and resulting product criteria (compliance with food standards and market shelf-life requirements) of the Spencer Gulf West Coast Prawn...
ORGANISATION:
SARDI Food Safety and Innovation
Blank
Environment
PROJECT NUMBER • 2012-200
PROJECT STATUS:
COMPLETED

Evaluating rotational harvest strategies for sea cucumber fisheries

This project evaluated the benefits of a rotational harvest strategy (the Rotational Zoning Scheme - RZS) in the Queensland East Coast Sea Cucumber (Bêche-de-mer) Fishery and found that, in general, the current management arrangements result in a low risk to most fishery species and reduce the...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
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