PROJECT NUMBER
•
2019-158
PROJECT STATUS:
COMPLETED
ORGANISATION:
Nutrisea Pty Ltd
SPECIES
42,443 results
PROJECT NUMBER
•
2017-019
PROJECT STATUS:
COMPLETED
Freshwater fish attracting structures (FAS): Evaluating a new tool to improve fishing quality and access to fisheries resources in Australian impoundments
This document has been compiled from various sources and, to the authors’ knowledge, represents the best advice currently available regarding the use of fish attracting structures to improve recreational angling in Australian impoundments. Although the principles outlined in this document may...
ORGANISATION:
Department of Primary Industries (QLD)
PROJECT NUMBER
•
2009-749
PROJECT STATUS:
COMPLETED
SCRC: Improvements in Yellowtail Kingfish larval and juvenile survival and quality
This project consists of nine research projects addressing nine objectives set out in the overarching program of activity described in project 2007/707. The nine projects collectively endeavour to resolve the larval rearing, juvenile development and productivity constraints for propagated Southern...
ORGANISATION:
Clean Seas Seafood Ltd
PROJECT NUMBER
•
2002-425
PROJECT STATUS:
COMPLETED
Food safety and quality assurance for cooked prawns: development and evaluation of a framework for the validation of a supply chain approach
The principal objective of the project was to develop and pre-test a “water-to-waiter” approach/framework to evaluate the processing performance and resulting product criteria (compliance with food standards and market shelf-life requirements) of the Spencer Gulf West Coast Prawn...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2008-793.10
PROJECT STATUS:
COMPLETED
Seafood CRC: optimising quality and value in domestic prawn value chains
The aim of this project was to undertake a value chain analysis (VCA) on four Australian prawn fisheries: SGWCPFA, SBPTOA, CRFC, and MBSIA. Following the VCA to define some improvement strategies/projects, work would then be carried out with the individual fisheries to select, implement and evaluate...
ORGANISATION:
Curtin University
SPECIES
PROJECT NUMBER
•
2013-056
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
TAGS
SPECIES
PROJECT NUMBER
•
1997-364
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
PROJECT NUMBER
•
2008-762
PROJECT STATUS:
COMPLETED
SCRC: PhD : The effect of temperature on reproductive development in maiden and repeat spawning farmed Atlantic Salmon: Understanding the molecular basis for improved egg quality and survival
Tasmanian Atlantic Salmon (Salmo salar) broodstock can encounter temperatures above 20°C, which has a marked negative effect on reproductive development. Broodstock management strategies are needed in order to maintain egg quality in the face of thermal challenge either due to seasonal...
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
2007-703
PROJECT STATUS:
COMPLETED
ORGANISATION:
Sydney Fish Market Pty Ltd
View Filter
