This report summarises the key activities of the Social Sciences and Research Coordination Program II (SSRCP II), which was implemented in 2012 and concluded in 2015. It focuses on the key objectives of the Program, achievements and recommendations for future iterations of this type of Program, or...

This project conducted the first national survey of the health, safety and wellbeing of the Australian professional fishing industry in 2017. The results of the survey provide a baseline for the state of the wild-catch industry members across a range of indicators, including reported physical and...

This Project aimed to improve understanding of how and to what extent certain barriers keep the seafood industry from making substantive progress towards building greater stakeholder and community trust. The Project was designed to meet this aim by researching obstacles to, and enablers of,...