Spatially explicit harvest strategies employed in the southeast Australian commercial scallop fisheries aim to buffer against recruitment variation to increase both production and continuity between seasons. As part of these harvest strategies, biomass surveys determine areas to be opened the...
This report provides details of the FRDC Project 2014-233 Improving access for Indigenous Australians to and involvement in the use and management of Australia’s fisheries resources. The project was undertaken because Aboriginal and Torres Strait Islander people continue to assert that...
The study has confirmed that estuarine acidification, associated with drainage of acid sulfate soils, reduces growth rates and survival in Sydney rock oysters leading to significant production losses. The work has also demonstrated that acidification is not a factor in outbreaks of QX disease. The...
The present study, undertaken by University of Canberra, was developed to investigate the potential to engender support for the recommendations included in the NCCP byassessing potential impacts of carp control on different groups, and ensuring key stakeholders are able to access, understand and...
Several initiatives by the Australian Seafood CRC’s Future Harvest theme involve some form of stocking or enhancement of fisheries. In Western Australia, populations of Roe’s Abalone (Haliotis roei) are currently being restocked after the occurrence of a catastrophic mortality event,...
This Tactical Research Fund Project has been undertaken by SARDI Aquatic Sciences in response to the Spencer Gulf Prawn Fishery’s (SGPF) need for an ecosystem-based reporting framework to support ongoing Marine Stewardship Council (MSC) certification. We reviewed the relevant literature to...