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PUBLISHED:
2019-05-31

Connecting health professionals with sustainable seafood

Combined information on the health benefits and sustainability of Australian fish stocks will help health professionals confidently recommend that clients eat more Australian seafood By Catherine Norwood Photo: Shutterstock Want to protect your brain, heart, eyesight and...
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PUBLISHED:
2018-11-02

Seafood leaders pushed to excel

An expanded leadership program continues to provide participants with opportunities for growth The second NSILP cohort of 2018 in Parliament House’s Marble Hall. Back row, left to right: Mike Steer, Brad Callcott, Shane Holland, Debbie Lever, Umar Nguyen, Chad Lunow, Adrianne Laird, Joshua Cook,...
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PUBLISHED:
2017-03-01

Plans to expand for stock status report

A new approach to reporting the status of Australian fish stocks improves transparency and provides public access to dynamic data on the status of stocks The SAFS reports are available online at a new website, www.fish.gov.au. The website provides species specific information. By Peter...
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PUBLISHED:
2015-03-01

Stock status update

The addition of new species further improves reporting on the status of Australia’s fisheries and identifies room for improvement By Catherine Norwood Figure 1 Sustainability of Australian wild-catch fisheries, 2012-13 (by volume). FRDC executive director Patrick Hone (left) and Senator...
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PUBLISHED:
2013-03-01

Colin takes lead role in shark conservation

From failed angler to leading shark conservation scientist, Colin Simpfendorfer has come a long way from childhood days playing in rock pools By Ilaria Catizone As a nine-year-old, Colin Simpfendorfer announced he was going to become a marine biologist. Originally from rural South...
Environment
PROJECT NUMBER • 2004-233
DATE START/END: 29 JUN 2005 - 1 DEC 2009

Abalone Aquaculture Subprogram: investigating the immunology of stressed abalone (Haliotis species)

NEED AND PREVIOUS WORK Knowledge of the physiology and immune systems of invertebrate species is essential for maximising health and productivity in aquaculture. In particular, the immune system provides the principle line of defense against a broad spectrum of pathogens, so that studies on immune...
ORGANISATION:
University of Melbourne
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DATE:
2022-12-20

Corner Inlet fishers keeping their seafood sustainable

Decades of effort focused on sustainable fishing and healthy ecosystems, underpin the increasing value of provenance and traceability for seafood from Victoria’s Corner Inlet Nooramunga Fishery. By Catherine Norwood Victoria’s Corner Inlet Nooramunga Fishery, 160 kilometres...
Environment
PROJECT NUMBER • 2014-039
DATE START/END: 4 JAN 2015 - 29 JUN 2016

Review and assess stock assessment methods used in Australia

Fisheries stock assessment modelling are undertaken throughout Australia's jurisdictions. It usually uses a set of tools that have been developed in various programming languages and for a specific fishery. Furthermore, most of the tools used are developed by experts with high modelling capacity,...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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