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PROJECT NUMBER • 2008-780
DATE START/END: 28 JAN 2008 - 29 JAN 2011

SCRC: PhD : Determination and manipulation of reproductive status of the captive-reared Southern bluefin tuna (Thunnus maccoyii) (SBT)

This project aims to gain knowledge concerning the closing of the life-cycle of captive Southern bluefin tuna (SBT), with an emphasis of reproduction. Specifically, it will examine the reproductive dynamics of captive reared SBT and their reproductive physiology. Response to hormonal...
ORGANISATION:
Flinders University
Adoption
PROJECT NUMBER • 2010-313
DATE START/END: 30 JUN 2010 - 18 JUL 2013

Omega 3 Centre Membership

Seafood is an important part of a healthy diet and becoming the food of choice for the health-conscious. Some great reasons to eat seafood are shown in the nutrition information table opposite. It’s brain food, and lots more! In Australia we don’t eat enough seafood. The Australian Dietary...
ORGANISATION:
Omega-3 Centre Inc
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PROJECT NUMBER • 2010-727
DATE START/END: 30 JUN 2010 - 29 JUN 2013

SCRC: PhD 6.08 Molecular assessment of spawning cues in temperate abalone

The Australian Abalone Growers’ Association met in September 2009 and identified their priority areas for research. The concept of, “Developing a method to control the spawning of abalone” was listed in the priority list with a value of 3.2 out of 5. Thus, this is clearly an area requiring research...
ORGANISATION:
Flinders University
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PROJECT NUMBER • 2010-756
DATE START/END: 31 DEC 2010 - 30 DEC 2012

SCRC: PhD: Collaborative competition: Understanding the characteristics, drivers, constraints and advantages of collaboration within the Australian wild-caught abalone industry (Student: Ben Manning)

Despite being the dominant player in the Chinese market for premium live product, the Australian abalone industry faces considerable challenges including a lack of price control, competitive pressures from an expanding aquaculture sector, a lack of consumer and buyer product awareness, an...
ORGANISATION:
University of the Sunshine Coast (USC)
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PROJECT NUMBER • 2011-717
DATE START/END: 30 SEP 2011 - 29 SEP 2013

SCRC: Postdoctoral Research Fellow (SARDI) - Toxicology

Marine biotoxins in shellfish are important from a public health perspective and they are increasingly attracting attention internationally, with the potential to result in technical trade barriers. Food additives are increasingly being scrutinised internationally and there is need for risk...
ORGANISATION:
SARDI Food Safety and Innovation
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PROJECT NUMBER • 2012-713
DATE START/END: 31 JUL 2012 - 30 NOV 2013

SCRC: Understanding conditioning of Sydney Rock Oysters

Critical in the production and marketing of Sydney Rock Oysters (SRO) is their physical and reproductive condition. While cycles in SRO condition are broadly understood, and to some extent can be manipulated through gross environmental changes, our understanding of the biochemical processes...
ORGANISATION:
University of the Sunshine Coast (USC)
Environment
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