557 results
Environment
PROJECT NUMBER • 2004-008
DATE START/END: 30 JAN 2004 - 29 OCT 2006

Improving demonstrated environmental accountability in the Northern Territory fishing industry

During the past three years in particular, the levels of impact on the environment of professional fishing practices have become a significant factor in the on-going debate within the general community about the future of the professional industry. At the same time, the concept of ecosystem based...
ORGANISATION:
Northern Territory Seafood Council (NTSC)
People
PROJECT NUMBER • 2004-239
DATE START/END: 14 AUG 2004 - 30 NOV 2007

Rock Lobster Enhancement and Aquaculture Subprogram: strategic planning, project management and adoption

Research and development is underway within Australia and New Zealand to provide technology for use in rock lobster enhancement and aquaculture systems so they can be internationally competitive and can operate in harmony with the wild fisheries. The success of this research program, given the...
ORGANISATION:
Barneveld Nutrition Pty Ltd
Environment
PROJECT NUMBER • 2004-039
DATE START/END: 30 AUG 2004 - 24 APR 2008

Evaluation of egg production as a method of estimating spawning biomass of redbait off the east coast of Tasmania

FISHERY SYNTHESIS A major purse seine fishery for small pelagics developed off Tasmania in the mid-1980s, with catches peaking at over 40,000 t in the late 1980s (Pullen 1994a). The fishery was based on surface schooling jack mackerel (Trachurus declivis) with catches that were prone to large...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2004-224
DATE START/END: 30 MAY 2004 - 28 FEB 2007

The dynamics and distribution of food supplies for the Sydney rock oyster (Saccostrea glomerata) in southern NSW estuaries

GENERAL BACKGROUND Oyster farming worldwide has struggled to develop an adaptive management process that maximises oyster production in relation to the capacity of an environment to support that production. Traditional management has allowed oyster production to expand in a given location, and...
ORGANISATION:
Australian National University (ANU)
Industry
PROJECT NUMBER • 2004-236
DATE START/END: 14 AUG 2004 - 2 NOV 2007

Aquaculture Nutrition Subprogram: evaluation of value-added grain protein products for Atlantic salmon and black tiger prawns

In early 2003 the Centre for Legumes in Meditteranean Agriculture (CLIMA), a multi-institutional research centre based at the University of WA, initiated a negotiated Grains R&D Corporation (GRDC) project that examined the development and evaluation of grain-based protein concentrates for use by the...
ORGANISATION:
University of Western Australia (UWA)
Environment
PROJECT NUMBER • 2004-096
DATE START/END: 28 FEB 2004 - 31 OCT 2006

The development and production of EMS template documents for the salmonid, oyster and abalone aquaculture sectors in Tasmania

Initial impetus for EMS: Environmentally sustainable development and responsibility has been gaining worldwide awareness since Agenda 21 was produced as the international blueprint for environmental management in the 21st century. Under that global umbrella (and the responsibilities/obligations...
ORGANISATION:
Seafood Industry Tasmania
Industry
PROJECT NUMBER • 2004-221
DATE START/END: 29 JUN 2004 - 31 JUL 2008

Aquafin CRC - Enhanced hatchery production of Striped Trumpeter, Latris lineata, in Tasmania through system design, microbial control and early weaning

A major bottleneck in the development of many new marine fish species for aquaculture in Australia is the production of high quality juveniles (Battaglene and Fielder 1997). According to the Australian Fisheries Statistics 2002 (ABARE, 2003) only three species of fish are cultivated from eggs and...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2004-201
DATE START/END: 14 AUG 2004 - 28 JUN 2008

Innovative Solutions For Aquaculture: planning and management - addressing seal interactions in the finfish aquaculture industry

Finfish aquaculture is the single most valuable sector of South Australia’s aquaculture industry, and is likely to see continual growth into the near future. Southern Bluefin Tuna (Thunnus maccoyii) farming is well established in the Port Lincoln region, and there is currently provision for...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2004-057
DATE START/END: 29 JUN 2004 - 1 MAR 2008

Biological parameters required for managing Western Blue Groper, Blue Morwong and Yellowtail Flathead

The western blue groper Achoerodus gouldii, the queen snapper (southern blue morwong) Nemadactylus valenciennesi and the bar-tailed flathead Platycephalus endrachtensis are important recreational fish species in Western Australia and contribute ca 85 tonnes annually to the overall commercial finfish...
ORGANISATION:
Murdoch University
Environment
PROJECT NUMBER • 2004-214
DATE START/END: 16 JUN 2004 - 30 NOV 2007

Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: effects of husbandry on AGD

Commercial salmonid culture in Australia is among the top three aquaculture sectors nationally with production of Atlantic salmon and ocean trout in Tasmania (approx 18000 tonnes) accounting for 95% of the Australian salmonid product annually (Carrington-Smith & Wadley 2003). The majority of...
ORGANISATION:
University of Tasmania (UTAS)
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