PROJECT NUMBER
•
2008-328.21
DATE START/END:
30 JUN 2014 - 29 JUN 2015
ORGANISATION:
SARDI Food Safety and Innovation
684 results
PROJECT NUMBER
•
2008-746
DATE START/END:
14 JUL 2008 - 29 SEP 2010
Seafood CRC: Improvements in Yellowtail Kingfish larval and juvenile survival and quality
Clean Seas Tuna Ltd. (CST) as a participant in the Australian Seafood Co-operative Research Centre (CRC) has a suite of nine research projects addressing the nine objectives set out in the overarching proposal 2007/707 “Resolving larval rearing, juvenile development and productivity constraints for...
ORGANISATION:
Flinders University
PROJECT NUMBER
•
2012-507
DATE START/END:
27 SEP 2012 - 31 JAN 2014
ORGANISATION:
Panaquatic Health Solutions Pty Ltd
PROJECT NUMBER
•
2016-185
DATE START/END:
29 JUN 2017 - 29 APR 2018
Seafood Escape with ET: educating Australians on eating under-utilised, under-caught and under-appreciated seafood
The initial concept for the pilot Seafood Escape series was that many Australian fisheries offer both yield and productivity growth, from two sources: - better use of their harvest, and broader harvest of underutilised species. Both options will deliver higher returns to fishers if collective...
ORGANISATION:
Escape Productions Group
PROJECT NUMBER
•
2016-501
DATE START/END:
6 OCT 2016 - 27 FEB 2017
Seafood Escapes with ET
Many Australian fisheries offer both yield and productivity growth, from two sources: - better use of their harvest, and broader harvest of underutilised species. Both options will deliver higher returns to fishers if collective planning and effort is harnessed with smart value adding.
ORGANISATION:
Escape Productions Group
PUBLISHED:
2015-12-01
Student innovation addresses seal relations
Marine science students rise to the challenge of finding new ways to prevent interactions between seals and commercial fishers
Winners in the seal-deterrent design competition, (from left) Tommy Cheo, Ben uit den Bogaard, Tana McCarthy and Jack Hauser.
Photo: IMAS
By Catherine...
PUBLISHED:
2015-09-01
Students catch onto fisheries lessons
The new national curriculum requires school students to learn about Australian fisheries, and new resources are making it as easy as possible for teachers
Amid the growing disconnect between Australia’s population and the source of its food and fibre, agencies involved in primary industry...
PUBLISHED:
2015-06-01
Tropical approach to water quailty
From giant clams to clown fish, five ‘indicator’ species are helping researchers revise water-quality guidelines to better reflect the sensitivities of tropical marine life
By Clare Straten-Joyce
Most of Australia’s environmental water-quality standards and testing protocols have been...
PUBLISHED:
2015-06-01
Indigenous perspectives step up
Indigenous knowledge can provide new ways of understanding the value of Australian fisheries
Matt Osborne at the Baniyala campground with a Golden Snapper during his Northern Territory regional visit.
Photo: NT Fisheries
By Catherine Norwood
For Matt Osborne, a member of the Kaurna and...
PUBLISHED:
2015-03-01
Crab app enhances fisheries monitoring
A new smartphone app that allows commercial crab fishers to collect detailed, near-real-time catch data is proving a cost-effective alternative to traditional monitoring
By Natasha Prokop
Take a pair of vernier callipers, add wireless bluetooth capacity and link it to a smartphone...
