PROJECT NUMBER
•
2022-166
DATE START/END:
30 APR 2023 - 9 JUN 2024
Bringing the iconic Australian Herring (Arripis georgianus) to the food service and retail market – phase one
Opportunities and challenges:
It is important to identify the opportunities and challenges to develop the retail market for the iconic Australian Herring. In preparing this proposal, Blueshift Consulting have consulted with industry, seafood industry professionals and DPIRD. This project has the...
ORGANISATION:
Blueshift Consulting