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DATE:
2021-06-25

Building Community Trust

Gaining trust is core to Australian fisheries and aquaculture, now and into the future. Building community trust is an important step towards improving the acceptability of fisheries and aquaculture within key parts of the Australian community, and addressing issues that impact their ‘social licence...
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PUBLISHED:
2022-03-04

Expanding roles, new leaders for women in seafood

To mark International Women’s Day 2022 on Tuesday 8 March, FISH magazine highlights some of the organisations and women helping to shape the future of Australia’s fishing and seafood sector Women in Australia’s seafood sector will have new opportunities in the year ahead to develop their skills...
Communities
PROJECT NUMBER • 2021-117
DATE START/END: 31 MAY 2022 - 30 JUL 2023

A global review on implications of plastic in seafood

PLASTIC IN THE MARINE ENVIRONMENT Plastic pollution is pervasive in all marine environments. Global production of plastic has reached 380 million tonnes annually [1], with each person disposing of 52 kg of plastic waste each year [2]. An abundance of this plastic ends up in the marine environment,...
ORGANISATION:
University of Adelaide
Industry
PROJECT NUMBER • 2018-024
DATE START/END: 1 APR 2019 - 27 AUG 2020

Investigation and improvement of live Blue Swimmer Crab handling in NSW

As the NSW fishing industry moves forward into the future with quota managed fisheries, there is a need for industry to develop procedures and process on catching, holding and transporting Blue swimmer crab that would value add to the wild harvest sector’s product – particularly for the live sales...
ORGANISATION:
Department of Primary Industries (QLD)
Environment
PROJECT NUMBER • 2010-004
DATE START/END: 31 JUL 2010 - 29 JUL 2012

Passive acoustic techniques to monitor aggregations of sound producing fish species

Summary: Management of fisheries is a difficult task. This is often because the tools used to study and monitor exploited species and their environment typically provide only a biased, vague, and all too brief snapshot of the underwater situation. It is therefore not surprising that many...
ORGANISATION:
Curtin University
Environment
PROJECT NUMBER • 2013-028
DATE START/END: 31 JUL 2013 - 28 JUL 2014

Review and update harvest strategy settings for the Commonwealth small pelagic fishery

This project has been developed on request from the Resource Assessment Group for the Commonwealth Small Pelagic Fishery. The focus is to improve the harvest strategy for the fisery to make it fully compliant with the Commonwealth Harvest Strategy Policy. The current harvest strategy was fully...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2013-210
DATE START/END: 30 JUN 2013 - 13 AUG 2015

Adapt or Fail: Risk management and business resilience in Queensland commercial fisheries

There has been growing interest in recent years in exploring the resilience of the commercial fishing industry and if/how fishers have adapted to management and environmental change. With ever decreasing opportunities for government assistance, it is increasingly recognised that to ensure the...
ORGANISATION:
James Cook University (JCU)
Industry
PROJECT NUMBER • 2016-200.30
DATE START/END: 30 JUN 2015 - 29 JUN 2018

Growing a profitable, innovative and collaborative Australian Yellowtail Kingfish aquaculture industry: bringing 'white' fish to the market - RnD4Profit-14-01-027 - SA Component

This project is focused on growing the key existing Australian Yellowtail Kingfish (YTK) industry participants, as well as the industry as a whole, and directly addresses FRDC's new strategic plan to build Australian sustainable aquaculture development through the activities of the new 'New and...
ORGANISATION:
SARDI Food Safety and Innovation
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PUBLISHED:
2015-06-01

The good, bad and ugly of social media

Social media is providing opportunities to create stronger connections for fishers and scientists, but is not without its dangers By Catherine Norwood There are more active mobile phones in Australia than there are people – 1.33 per man, woman and child, according to the Australian...
Industry
PROJECT NUMBER • 2022-028
DATE START/END: 31 DEC 2022 - 29 DEC 2023

Development of resources and equipment to enable best practice in the humane dispatch of sharks caught by commercial fishers in the NT

Today there is increasing community awareness of issues related to how people use and treat animals. Consequently, animal welfare is an emerging issue for all fishing sectors and there is increased scrutiny over a range of historically accepted fishing and aquaculture practices undertaken on...
ORGANISATION:
DigsFish Services Pty Ltd
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