Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and...

At present the culture of Atlantic salmon within Australia produces approximately 26,000 t of fish per annum and is a direct employer of over 1100 workers with the majority of farmed fish sold nationally and only 12% exported. Environmental conditions, such as increased temperatures and high light...