204 results
Industry
PROJECT NUMBER • 2022-051
PROJECT STATUS:
COMPLETED

Mapping the aquaculture engagement and aquaculture literacy landscape

Aquaculture is one of the fastest growing agrifood areas globally and is key to ensure food security for a growing world population. Australia’s aquaculture industry has a critical role to play in realising this ambition, having surpassed wild catch levels and expected to reached A$2.29B GVP...
ORGANISATION:
Seafood Industry Australia (SIA)
Environment
PROJECT NUMBER • 2019-091
PROJECT STATUS:
COMPLETED

Non-Market Impact Valuation for Fisheries RD&E (Phase I)

This report, titled ‘Non-Market Impact Valuation for Fisheries RD&E – Phase I: An Investigation and Gap Analysis of Non-Market Impact Valuation Studies for Australian Fisheries and Aquaculture RD&E’, presents the findings of the first stage of a process to assess and...
ORGANISATION:
Agtrans Research
TAGS
Non Market Values
Marketing
Environmental Impact
Ecosystem
Data
Environment
PROJECT NUMBER • 2018-119
PROJECT STATUS:
COMPLETED

Development of a hydrodynamic model to investigate near field and regional connectivity around Okehampton Bay

The study aims to satisfy the regulatory requirements of Environmental Licence 10172/2 from the Tasmanian EPA around Tassal’s use of Okehampton Bay for salmonoid aquaculture, particularly the possible fate of material released within Okehampton Bay into the receiving environment. To...
ORGANISATION:
Tassal Group
TAGS
Modelling
Environmental Impact
Aquaculture
SPECIES
Atlantic Salmon
Adoption
PROJECT NUMBER • 2017-221
PROJECT STATUS:
COMPLETED

Raise awareness of the guidelines developed by the AAWWG (Aquatic Animal Welfare Working Group) with industry and review their adoption, uptake rates and utility

During the 2017 FRDC Lead, Collaborate, Partner Stakeholder Workshop delegates identified a need to assess the success of the work undertaken by the Aquatic Animal Welfare Working Group (AAWWG) from 2005 – 2013 and to determine what research, development and extension activities were needed to...
ORGANISATION:
Safe Sustainable Seafood Pty Ltd
TAGS
Wild Catch
Traceability
Sustainability
Supply Chain
Recreational Fishing
Industry
PROJECT NUMBER • 2017-103
PROJECT STATUS:
COMPLETED

The evaluation of two species, Cobia and Giant Grouper, as alternative species to farm in the WSSV affected areas of South East Queensland.

In 2016/17, the Rocky Point Prawn Farm, along with other farms in the Logan River region of south-east Queensland, was severely affected by a white spot disease outbreak caused by the exotic white spot syndrome virus (WSSV). Measures enforced to eradicate WSSV resulted in a complete loss of stock...
ORGANISATION:
Rocky Point Aquaculture Company Pty Ltd
TAGS
Rac Qld
Marketing
Disease
Consumer
Aquaculture
SPECIES
Cobia
Industry
PROJECT NUMBER • 2016-802
PROJECT STATUS:
COMPLETED

Future Oysters CRC-P: Accelerated Sydney Rock Oyster (SRO) Breeding Research

This project focussed on increasing genetic resistance of Select Oyster Company (SOCo) breeding program Sydney rock oyster (Saccostrea glomerata, SRO) families to QX disease and winter mortality (WM) disease. NSW DPI has worked collaboratively with SOCo to develop a SRO family-based breeding program...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
TAGS
Reproduction
Mortality
Husbandry
Disease
Diagnostic
SPECIES
Sydney Rock Oyster
Blank
PROJECT NUMBER • 2022-141
PROJECT STATUS:
COMPLETED

SIA early mover micro project - integrated wave energy microgrid design

Aquaculture operators are predominately reliant on diesel generation for their ocean-based operations, while shore-based facilities like hatchery production and processing use grid supply electricity, typically with diesel backup power. The growing pressures on the industry necessitates a transition...
ORGANISATION:
Climate KIC Australia (for Australian Ocean Energy Group)
TAGS
Renewable Energy
Innovation
Climate Resilience
Climate Mitigation
Adoption
Industry
PROJECT NUMBER • 2018-121
PROJECT STATUS:
COMPLETED

Sex reversal and sex differentiation in Atlantic salmon (Salmo salar)

The Tasmanian Atlantic Salmon (Salmo salar) aquaculture industry strives to produce all-female fish, as male Atlantic Salmon are subject to precocious maturation and consequently reduced flesh quality and increased disease susceptibility when reared in high water temperatures. Several fish species,...
ORGANISATION:
Deakin University Warrnambool Campus
TAGS
Reproduction
Physiology
Nutrition
Life History
SPECIES
Atlantic Salmon
Industry
PROJECT NUMBER • 2021-097
PROJECT STATUS:
COMPLETED

Environmental risk factors that may contribute to vibrio outbreaks - A South Australian case study

Vibrios are naturally occurring bacteria that are ubiquitous in fresh, estuarine and marine environments. Many Vibrio species are non-pathogenic, but some can cause disease in animals, and others are pathogenic to humans. People can contract vibriosis by consuming raw, undercooked or...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
SPECIES
Pacific Oyster
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