Improving performance of ITQ fisheries - Project activity paused
Options to effectively monitor and regulate recreational catch in the Tasmanian rock lobster fishery
Larval dispersal for Southern Rock Lobster and Longspined sea urchin to support management decisions
Examining the potential impacts of seismic surveys on Octopus and larval stages of Southern Rock Lobster
CGG has NOPSEMA approval for a 3D seismic survey in the Gippsland Basin to commence in early 2020. This survey overlaps the Victorian shelter-pot octopus fishery off Lakes Entrance. This overlap has raised concerns from the fishing industry about the potential impacts to octopus and the fishers. Tank-based experiments simulating seismic exposure have resulted in high levels of damage in several species of octopus, however, it is unclear how experiments conducted in tanks translate into the field. Field-based seismic experiments have rarely been conducted on invertebrates, with no such studies conducted on octopus. However, the benthic and relatively sessile habit of octopus leaves them potentially vulnerable to impacts, as they have limited capacity to avoid the waterborne and ground-borne energy of seismic signals. CCG has agreed to provide funds to fill the knowledge gap surrounding the potential impact of seismic surveying on octopus and to do this in conjunction with a commercial scale seismic survey, with the lack of a full array often a perceived limitation of seismic research. CGG has also agreed to value add to the work around octopus. This opportunity allows for the potential impact of seismic surveying on larval forms to be examined, with some concerns around localised depletion of larvae of commercially and ecologically important species, such as southern rock lobster and commercial scallops. This project will use a field and laboratory experimental approach to provide a thorough assessment of the potential impacts of seismic surveys on octopus pallidus and its catches, along with rock lobster larvae and other important larvae. These approaches may assist fisheries and petroleum regulators to make informed decisions on the timing and manner in which future surveys are performed. Importantly, along with that of CGG, it has the support of the Victorian Fisheries Authority, who have also offered in-kind support, the two octopus fishers in the region, the Lakes Entrance Fishermen’s co-op, the sustainable shark fishing association and Southern Rock Lobster Inc.
Report
Key Findings
Exposure did not result in any elevated mortality for puerulus or juveniles. Immediately after exposure, righting was significantly impaired for all exposure treatments (E0 and E500 for juveniles and E0 for puerulus) compared to their respective controls, indicating that the impact range extended to at least 500 m from the source, the maximum range tested in the present study. After the first moult, there was no significant difference found in righting between juvenile Control and E0 treatments, and for puerulus, small sample size precluded statistical analysis. When these two stages were pooled, the combined E0 treatment was found to be significantly impaired. In the juvenile E500 lobsters, righting was similar to that of Controls, indicating that the lobsters had recovered from prior impairment. After the second moult, juvenile E0 lobsters showed significant impairment compared to controls. When puerulus, which could not be analysed due to small sample size, were pooled with juveniles, the combined E0 treatment was significantly impaired relative to combined Controls. Righting in juvenile E500 lobsters was similar to that of controls, further supporting recovery in this treatment. Impaired righting has previously been found to correlate with damage to the statocyst, the mechanosensory organ common to many marine invertebrates. The results here from the combined puerulus and juvenile treatments indicated that puerulus and juvenile E0 treatments did not show the capacity for recovery whereas juvenile E500 lobsters recovered from impairment after the first moult, providing evidence of a range threshold for recovery. Intermoult period was significantly increased in E0 juvenile lobsters and appeared to be increased in puerulus, though the latter could not be statistically analysed. Juvenile E500 treatment showed a moderate, non-significant increase in moult duration. Increased intermoult duration suggested impacted development and potentially slowed growth, though the proximate cause was not identified.
• Sound exposure levels recorded in this study were similar to those of prior experiments conducted with a single air gun, validating the single air gun approach for future field-based experimental work.
• Air gun signals caused righting impairment to at least 500 m, the maximum range in this study, in lobsters sampled immediately following exposure, a similar result previously reported in adults that corresponded with significant damage to the mechanosensory statocyst organ that provides the sense of balance, body position and movement that are critical for predator avoidance behaviour.
• Impairment resulting from close range exposure (i.e., combined puerulus and juvenile E0 treatments) appeared to be persistent, as previously reported in adult lobsters, whereas lobsters exposed at a more distant range (juvenile E500) showed recovery. This indicates that a range of 500 m may not cause lasting impairment to righting.
• Intermoult duration was significantly increased in E0 juveniles and appeared to be increased in E0 puerulus, indicating the potential for slowed development and growth and physiological stress.
Understanding population structure and dynamics of Victoria’s developing Octopus fishery
In Victoria, Octopus spp. are predominantly a byproduct species caught across various fisheries. Pale Octopus is not differentiated from other octopus species in catch and effort reporting in Victoria, making it difficult to apply stock assessment methods or catch rate indicators. Maori Octopus (Octopus maorum) are likely caught in the Victorian Rock Lobster Fishery (VRLF); whereas Pale Octopus and Gloomy Octopus (Octopus tetricus) are caught within the Inshore Trawl Fishery, Ocean Access Fishery (OAF), Corner Inlet Fishery (CIF) and Port Phillip and Westernport Bay Fishery (PPWPBF). Targeting octopus using 'shelter traps' within the OAF off Lakes Entrance has significantly increased in 2016 and 2017. The average catch during this period was ten times greater compared with the average catch taken from 2006–2015. With the potential for a developing fishery, management is lacking fundamental information to assist in guiding and building a sustainable fishery. For example, there is no requirement to identify and report quantities of species caught. This makes any sort of assessment impossible. Presently, two license holders actively fish for octopus with a capacity to have many more within the OAF.
National fisheries and aquaculture industry social and economic contributions study: Phase 1
The role of the recreational fisher in the stewardship of the Southern Bluefin Tuna fishery
SBT is a lucrative export commodity for Australia, valued at around $130 to $150 million per year and recreational fishing is an important leisure activity for many Australians of all ages and backgrounds, with notable social and economic benefits. Therefore, there is a need to find a sustainable approach to support both the commercial and recreational SBT fishing industries. While the recognition and management of the commercial sector is well established, it is crucial to find a sustainable approach to recognise and support continued access and certainty to current and future recreational fishers.
Ultimately, there is a need to quantify the recreational harvest of SBT to satisfy Australia’s international obligations to CCSBT and the rebuilding of the SBT population. Previous FRDC funded research has assessed the most effective ways to deliver ongoing estimates of recreational harvest and the implementation of a national SBT recreational harvest survey is a commitment of the Australian Government.
Parallel to the need to quantify catch is a need to provide a targeted education program to ensure that the recreational sector understands the broader situation as it relates to SBT stocks and to foster stewardship of this iconic conservation dependant species. It is envisioned that improved stewardship and education of the recreational sector targeting SBT will facilitate responsible fishing practices in regard to reducing wastage of harvested fish, consideration of best practices in relation to fish handling to improve meat quality changing the fishery from a ‘quantity of meat’ fishery to a ‘quality of meat’ fishery, subsequently increasing catch and release rates, improved handling practices of released fish to maximise post-release survival rates and education on the need for engagement in future surveys to estimate recreational harvest. Documents such as the National Code of Practice for Recreational and Sport Fishing and the Southern Bluefin Tuna Recreational Fishery Code of Practice will be drawn on to inform this component of the program.
Project products
A clearly focused project, an iconic fish species on the rise and advocacy from leaders within the recreational fishing community are key factors giving rise to the success of FRDC-funded Tuna Champions initiative of Tuna Champions, project leader Professor Sean Tracey reflects on the success and evolution of the education campaign focused on recreational fishers and the iconic Southern Bluefin Tuna (Thunnus maccoyii).
Improved risk management of paralytic shellfish toxins in Southern Rock Lobster
The $84 M lobster industry has been impacted by seasonal Tasmanian closures (up to 5+ months) due to PST contamination of hepatopancreas (HP) notably in the St Helens and Maria Island regions (up to 4 mg STX.diHCl/kg), and up to Flinders Island, with an estimated lost revenue cost of 780k (Campbell et al 2013). While only trace levels of PSTs have been detected to date in lobster tail meat, HP contamination poses significant trade barriers for key markets such as China and Hong Kong. While cooking of lobsters did not release biotoxins into the cooking water, HP is a sought after foodstuff (mainly used as a dipping sauce for tail meat) and consumed by 16% of fishers on the Tasmanian east coast and 22% on the west coast, but this has since decreased due to public health warnings. Limited evidence suggests that PST contamination of lobsters may also occasionally occur in South Australia and Victoria.
The monitoring, management and mitigation approaches for biotoxin risks in crustaceans (as spelled out in the DPIPWE Rock Lobster Biotoxin Plan and Decision Protocol) remain poorly developed. The current approach uses bivalve PST monitoring as a trigger for lobster testing, with a very limited number (5) animals tested at a prohibitive cost of 5k, which if positive (>0.8 mg/kg STX eq) leads to lengthy closures of large fishing zones.
The proposed work will refine monitoring tools to reduce the costs associated with PST biotoxin risk management of Southern Rock Lobster, including the application of cheaper and faster (and hence more frequent and more reliable) PST testing and also explore whether tests can be conducted in a non-destructive manner using haemolymph as a proxy.
In addition, tank studies of PST in lobster and field studies on the variation in toxicity, and the validation of a rapid test kit will help to inform the effectiveness of the current geographical zones in the management plan.
Potential impact of PST on lobster vigour will also be investigated using a combination of tank exposure and blood biomarker studies, the latter once calibrated also applied to Tasmanian field surveys.