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Industry
Environment
PROJECT NUMBER • 2014-028
PROJECT STATUS:
COMPLETED

Mud cockle (Katelysia spp.) stock enhancement/restoration: practical implementation and policy evaluation

This study was conducted to restore the Mud Cockle population in the Section Bank of Port River, South Australia, which had drastically decreased due to commercial fishing. Mud Cockles are important not only for commercial purposes but also for stabilizing sediment and reducing turbidity in the...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Blank

Role of marine reserves in sustainable management of Australia's ocean estate - review of the Heard Island and McDonald Islands bioregion

Project number: 2023-205
Project Status:
Current
Budget expenditure: $119,200.00
Principal Investigator: Travis J. Baulch
Organisation: TJB Management Pty Ltd
Project start/end date: 23 Jun 2024 - 29 Sep 2024
Contact:
FRDC

Need

The HIMI bioregion supports significant marine conservation values as well as a highly sustainable, and valuable commercial fishing industry. Typically, marine parks/reserve development processes are tasked with developing marine spatial planning arrangements that achieve a balance between preserving conservation values of the area and maintaining/promoting human activities through the principles of Ecologically Sustainable Development (ESD). However, key uncertainties remain regarding the policy priorities and how the final design of marine parks are objectively determined.

This project will provide an independent assessment of the framework used for original design of the HIMI Marine Reserve in 2002, the review in 2014, and the current review to provide recommendations for future development. The project will also explore how/if the policy objectives have been achieved since inception . Furthermore, this project will explore the potential of a quantitative risk-based approach to provide for minimising the uncertainties in the Marine Protected Area (MPA) development processes and deliver an objective framework.

In addition, the project will explore the current HIMI marine reserve framework, the associated commercial fishing industry arrangements and how they intersect with regard to:

Regulation
• Regulatory processes to minimise impacts of commercial fishing
• Legislative framework currently in place for Ecological Risk Assessment/ESD, Ecosystem-Based Fisheries Management, bycatch policy strategic research plans
• Marine Protected Areas review processes
• Statutory Fishing Rights (SFRs)

Economic impacts
• Commercial fishing viability
• Statutory fishing rights
• Permitted fishing gear types – (e.g. potential removal of MSC certified trawl fisheries with additional implications on research activity)

Biological impacts
• Impact on juvenile toothfish index of abundance and icefish estimates – accuracy of tracking stock will be significantly reduced if ability to trawl is removed (i.e. random stratified trawl survey impacted)
• Stock assessment model ability to consider toothfish population structure if longline fishery further constrained
• Climate change and effects of population shift
• Increasing policy position of MPAs as fisheries management tools
• Increased localised depletion and constrained ability to distribute commercial fishing effort

Social Impacts
• Market access
• Community sentiment

Objectives

1. Evaluate the technical approach used in the design of the HIMI marine reserve with specific reference to scientific and policy objectives
2. Examine management plan frameworks in regard to research outcomes since plan implementation
3. Provide recommendations in relation to review of the HIMI marine reserve

Final report

Authors: Travis Baulch Colin D. Buxton Rick Fletcher and Alistair J. Hobday
Final Report • 2024-11-01 • 2.10 MB
2023-205-DLD.pdf

Summary

The statutory requirement to undertake a 10-year review of the Heard and McDonald Islands (HIMI) Marine Reserve led to a proposal to expand the HIMI marine reserve and include new National Park Zones (IUCN II) and Habitat Protection Zone (IUCN IV) arrangements. Subsequently, the total area of the HIMI Marine Reserve has been increased to 379,070 square kilometres, a 400% increase over the previous marine reserve. This report aims to assess how current (and proposed) management frameworks relate to the National Representative System of Marine Protected Areas (NRSMPA) objectives, but also the extent to which they meet the overarching principles of Ecologically Sustainable Development (ESD) which requires holistic consideration of all relevant environment, social and economic objectives, as well as meeting obligations under various international legislation and conventions. As the expansion incorporates the area within which Australia’s Heard Island and McDonald Islands Fishery operates, this report explores the basis of the expansion with particular reference to the implications for future fishery arrangements, management frameworks and longer-term fishery viability. 
Communities
Industry
PROJECT NUMBER • 2017-095
PROJECT STATUS:
COMPLETED

Australian Fisheries and Aquaculture Statistics 2016

Since 1991 ABARES has annually published detailed production and trade data in Australian Fisheries Statistics (now Australian fisheries and aquaculture statistics) to meet the needs of the fishing and aquaculture industries, fisheries managers, policy makers and researchers. The research undertaken...
ORGANISATION:
Department of Agriculture Fisheries and Forestry

Futures of Seafood. Wild. Aquaculture. Recreational. Aboriginal and Torres Strait Islanders

Project number: 2023-092
Project Status:
Current
Budget expenditure: $2,750,000.00
Principal Investigator: Angela Williamson
Organisation: Blue Economy Cooperative Research Centre Co-Ltd
Project start/end date: 30 Nov 2023 - 27 Nov 2025
Contact:
FRDC

Need

“Futures of Seafood” is an 18th month multi-disciplinary study co-designed with industry and government. It will draw from existing data, complementary work underway or concluded, and importantly will involve a suite our outputs that can be used by a variety of stakeholders in formats that are fit for purpose.

The study will provide a contemporary description on the state of play of Australia’s seafood system, the supply chain, markets and its reach into communities. It will identify and report on trends, insights, forecasts and cumulative impacts that are impacting (positive and negative) the industry. It will include the first in-depth spatial and descriptive profile of the seafood industry by sector and jurisdiction through spatial mapping and productivity reporting since Marine Matters in 2003. Beyond seafood, it will also identify, describe and map other ocean uses (new, emerging and transitioning), including assumptions about current growth plans / policies / rights completed / taken up, looking towards 2040.

Drawing from information collated, the study will include scenario modelling to model and scrutinise the cumulative impacts of these trends and produce associated impact reporting against productivity and sustainability (social, economic, environmental and governance) metrics for a series of ten scenarios.

It will synthesise the study findings, as well as curate across other studies underway or completed, to develop a series of industry-specific assets (reports, tools, frameworks and systems) that aim to improve knowledge and support ongoing participation in the ocean estate policy conversation. This includes supporting priority contemporary frameworks to support transitions to future states and de-risking industry/sectors.

‘Futures of Seafood’ will support a shared understanding of the potential pathways and opportunities that lie ahead for Australia’s seafood stakeholders during this time of rapid change and transformation. It will furthermore provide a foundation for industry, Government and policy makers to make better decisions, navigate changes, and ensure industry and stakeholders are well-equipped to adapt and hopefully flourish in a dynamic environment.

This study and its intended outputs are consistent with and seeks to promote action against local, national, and global strategic initiatives, including those of the High-Level Panel for a Sustainable Ocean Economy, the Biodiversity Framework within the Convention on Biological Diversity, the Paris Declaration, the United Nations Sustainable Development Goals and associated Forward Faster Initiative.

WORK PACKAGE SUMMARY

In short, this is a novel study that describes, maps and models the spatial, economic and social impacts of Government targets and decisions, provides evidence-based insights and charts a course for Australia’s futures of seafood alongside other ocean uses for the coming 10-15 years.

It will be delivered through a series of four work packages. These are founded on an enduring data collation platform, undertaken by a series of expert commissions and overseen and supported by a strong and inclusive governance framework.

Work Package 1: State of Play
• Identify data system to support mapping and describing the current state of the industries/sectors – i.e. locations, GVP, employment, production, jurisdiction input/output.
• Identify social and economic values i.e. contribution to regional communities, nutrition + value of supply chain.
• Deliver a contemporary description on the building blocks and state of play of Australia's ocean food system, its supply chain and markets alongside the other uses of the ocean estate.
• Investigate and report the trends, forecasts and cumulative impacts (positive and negative) on Australia's seafood industry. i.e. Nutritional security; spatial squeeze; working in a changing climate i.e. resilience, adaptation, emergency response; Industry transitions i.e. decarbonisation; Jurisdiction i.e. policy/strategy, production v consumption; Workforce + training; Nature based solutions & investment, sustainable food systems i.e. ESG and sustainability

Work Package 2: Future Estate
• Map and overlay impacts of new and emerging transitioning industries in the ocean estate.
• Identify and describe the trends, forecasts and cumulative impacts affecting the seafood industry.
• Map/measure/describe the implications of trends, forecasts and cumulative impacts of these industries and impacts (positive and negative) on Australia's seafood industry.
• Describe other uses of the ocean estate.

Work Package 3: Scenario Modelling
• Design and develop tool to test future state scenarios for commercial, recreational and indigenous fishing.
• Undertake a series of impact scenario examples: i.e. spatial squeeze/crowded ocean, a changing climate, a regulatory reset, sector case studies and cumulative pressures.
• Use the scenarios to deliver impact reporting on productivity, nutrition and sustainability metrics to include: spatial mapping, heat maps, regulatory options, socio-economic attributes, community sentiment, nutrition, consumer and market impacts and opportunities.

Work Package 4: Synthesis
• Synthesis of research from WPs into a complete report and communications assets.
• Develop a Futures of Seafood Roadmap to navigate the likely impacts of the futures scenarios.

Governance Framework
• This collaboration will bring together leaders from industry sectors and government portfolios of agriculture, energy and environment.
• A strong and inclusive governance model is proposed to capture the breadth of stakeholders and ensure oversight of the study, strategic relevance and timely input from data and information contributors.
• Oversight Committee
• Industry + Community Advisory Committee
• Government Advisory Committee
• WP Technical Teams + Data Management & Communications Teams
• Terms of Reference for each committee with be established.

Project Management
• This will be supported by a mature project administration system, drawing from the Blue Economy project management system, a governance model and also an independent project evaluator to undertake assurance and integrity of program logic and models.

Objectives

1. Provide a contemporary description on the state of play of Australia’s seafood system, the supply chain, markets and its reach into communities.
2. Identify the trends, insights, forecasts and cumulative impacts that are impacting (positive and negative) Australia's seafood industry.
3. Provide an in-depth spatial and descriptive profile of the seafood industry by sector and jurisdiction through spatial mapping and productivity reporting.
4. Identify, describe and map other ocean uses (new, emerging and transitioning), including assumptions about current growth plans / policies / rights completed / taken up, looking towards 2040.
5. Develop scenario modelling tools to model these trends and produce associated impact reporting against productivity and sustainability (social, economic, environmental and governance) metrics.
6. Synthesise the research and available to develop industry-specific assets (tools, frameworks and systems) that improve knowledge and support ongoing participation in the ocean estate policy conversation.
7. Progress priority contemporary frameworks to support transitions to future states and de-risking industry/sectors.
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