6 results
Environment
PROJECT NUMBER • 2020-049
PROJECT STATUS:
COMPLETED

Monitoring and mitigating interactions between small pelagic fisheries and dolphins: literature review and analysis of fishery data

This review compares approaches taken to monitor and mitigate common dolphin (Delphinus delphis) interactions with the South Australian Sardine Fishery (SASF) with those taken for protected species interactions with other fisheries for small pelagic species, including Australia’s Commonwealth...
ORGANISATION:
University of Adelaide
SPECIES
Blank
PROJECT NUMBER • 2019-013
PROJECT STATUS:
COMPLETED

Modelling environmental changes and effects on wild-caught species in Queensland

This project studied environmental factors which may be influencing the recruitment, catchability or productivity of Snapper, Pearl Perch, and Spanner Crab stocks in Queensland. Two environmental variables: GSLA and Chl-a were found to have strong associations with either abundance or catchability...
ORGANISATION:
University of Queensland (UQ)
Environment
PROJECT NUMBER • 2018-091
PROJECT STATUS:
COMPLETED

Assessment of national-scale tracking of commercially important fish species

In this FRDC project, a team from Integrated Marine Observing System Animal Tracking Facility (IMOS ATF), in coordination with state and federal agencies and the Fisheries and Aquaculture Research Providers Network (RPN) met. They systematically reconfigured the IMOS ATF national network to...
ORGANISATION:
Sydney Institute of Marine Science (SIMS)

Compilation of information for the US Marine Mammal Protection Act Comparability Finding process

Project number: 2019-212
Project Status:
Completed
Budget expenditure: $77,840.00
Principal Investigator: Alice I. Mackay
Organisation: Alice Ilona Mackay
Project start/end date: 11 Oct 2020 - 18 Feb 2021
Contact:
FRDC

Need

The Department of Agriculture, Water and Environment require relevant information be collated on marine mammal populations that interact with fisheries classified as 'export' under the provisions of the US Marine Mammal Proection Act.

The Department of Agriculture, Water and Environment have listed several marine mammal species for which mortalities have been recorded in Australian fisheries and require an estimate of Nmin, Rmax and Fr for each of these species in order to determine for which a PBR approach is currently feasible. Data deficiencies that prevent PBR being calculated for a given species need to be determined and potential approaches to obtain relevant information identified.

If PBR is not a feasible approach to be undertaken for any of the marine mammal species identified, other relevant data for each species and 'export' fishery will need to collated in order for NOAA to be able to determine if a comparability finding for that fishery can be granted. This could include information on the level of monitoring in that fishery, temporal or spatial overlap with the marine mammals species and existing management of interactions such as fishery specific bycatch management strategies.

Objectives

1. Where possible provide estimates of maximum potential population growth rate (Rmax), minimum estimate of abundance (Nmin) and recovery factor (FR) for each species of marine mammal listed by the Department of Agriculture, Water and Environment.
2. For each marine mammal species compile requested information on listed status under Australian and US legislation, including temporal and spatial overlap with relevant fisheries or jurisdictions, information on population structure and behavioural traits of that species that make it more or less likely to interact with fishing operations, and existing bycatch management strategies.
3. Given existing data, determine the ability to calculate PBR for marine mammal species as a means of applying bycatch limits in Australian fisheries, and, if PBR cannot be calculated, investigate specific fisheries management arrangements, including bycatch monitoring regimes, and other information available for each ‘export’ fishery where interactions with marine mammals have been recorded, and provide an assessment of the potential level of impact of interactions for each species and / or population. Where appropriate, identify additional information that could be collected, for each marine mammal species and ‘export’ fishery, that in lieu of PBR, could assist the US in determining a ‘comparability rating’ for that fishery.

Final report

Author: Alice I. Mackay
Final Report • 2021-09-01 • 5.73 MB
2019-212-DLD.pdf

Summary

Recent changes to legislation in the United States (US) requires that nations importing seafood must demonstrate that they have a regulatory program for reducing marine mammal bycatch that is comparable in effectiveness to the US standards under the ‘Fish and Fish Product Import Provisions’ of the Marine Mammal Protection Act 1972 (MMPA). A comparability finding means the marine mammal protection provisions in the relevant fishery are recognised to be equivalent to that of the United States.
Several Australian commercial fisheries have received an ‘exempt’ classification under the MMPA import provisions which means they have been determined to have a remote likelihood, or no known incidental mortality of marine mammals. The remaining fisheries that are seeking a comparability finding have been classified as ‘export’ fisheries as they were determined to have more than a likelihood of incidental mortality to marine mammals. For each of these fisheries, the US requires information on monitoring programs in the fishery, levels of marine mammal bycatch, the species and ‘stocks’ (populations) involved, and the management strategies in place to mitigate bycatch.
This report synthesises the required information for 15 Australian Commonwealth managed commercial fisheries or fishery subsectors, and 29 Australian State and Territory commercial fisheries that are seeking a comparability finding under the US MMPA. Reports and / or observations of marine mammal interactions in Australian commercial fisheries that are not seeking export approval are also synthesised as this information is also required as part of the comparability finding process.
Environment

Sustainable Fishing Families: Developing industry human capital through health, wellbeing, safety and resilience

Project number: 2016-400
Project Status:
Completed
Budget expenditure: $122,840.52
Principal Investigator: Tanya King
Organisation: Deakin University Geelong Waterfront Campus
Project start/end date: 30 Jun 2016 - 29 Sep 2017
Contact:
FRDC

Need

By developing an evidence-based health and safety training program for Australian fishing communities, this project meets the needs of the commercial wild-catch and aquaculture industry identified in FRDC’s RD&E Program 3, ‘Communities’ and particularly theme 10, which promotes resilient and supportive communities who are able to adapt to the social impacts of change in industry business environments.

The project will address a national need, identified by VicFRAB, to better understand the social and economic contribution of commercial fisheries, by identifying and addressing potential losses incurred through the poor health and wellbeing of the industry’s human capital.

Fishers tend to work in rural and remote communities, which means they have higher rates of mortality, disease and health risk factors than urban dwellers, further impacted by reduced access to primary health care services. Fishers are at particular risk of certain kinds of illnesses (eg. skin and diet-related), as well as injury (fatality rates are more than double those in the agricultural sector). Mental health concerns are higher than average in the fishing industry, exacerbated by uncertainties within the industry including often high debt and insecurity of tenure and licencing. While both women and men are at risk, 86.9% of fishers are male, a factor placing them at greater risk of suicide.

Fisher ‘attitudes’ also impact health, such as the culture of self-reliance, particularly among males. This may make fishers resilient, but also makes them less likely to adopt preventative health practices or to use health services, and they will usually wait longer before seeking medical assistance, particularly for issues of chronic poor mental health.

The Sustainable Fishing Families project will benefit fishing families’ health, safety and resilience by promoting a self-awareness of the value of the industry’s human capital, and building their health capacity.

Objectives

1. To improve the health and wellbeing of fishing families by promoting safer and healthier work practices
2. To develop strategies to inform fisher families of appropriate physical and mental health care programs and information, including strategies to address barriers to uptake
3. To provide rigorous research that will raise the profile of the health issues and needs of Australian fishing families, and inform government, industry and health services of specific health issues and needs of, and effective support pathways for, fishing families as distinct from farming families.
4. To develop a targeted, industry-led program that will address the health issues and needs of fishing families based on the proven Sustainable Farm FamiliesTM protocol

Final report

ISBN: 978-0-646-98116-1
Authors: Tanya J. King Kirsten Abernethy Susan Brumby Tracey Hatherell Sue Kilpatrick Katarina Munksgaard & Rachel Turner
Final Report • 2019-01-21 • 4.30 MB
2016-400-DLD.pdf

Summary

This project conducted the first national survey of the health, safety and wellbeing of the Australian professional fishing industry in 2017. The results of the survey provide a baseline for the state of the wild-catch industry members across a range of indicators, including reported physical and mental health, factors affecting health and safety, factors affecting levels of stress, health and safety behaviours, and access to health services and information.
 
The project also conducted and evaluated an intensive pilot program on health, safety and wellbeing tailored specifically for fishing families. The program was modelled on an existing and highly successful program with farming families, Sustainable Farm FamiliesTM developed and delivered by the National Centre for Farmer Health, at the Western District Health Service, Victoria. The materials and presentations were reviewed and modified to reflect the specific strengths and challenges of the fishing industry. For the first time, this award-winning program is now available for use by fishing communities across the country.

Project products

Brochure • 2019-10-01 • 3.65 MB
2016-400 Fishing Families-Key Survey Findings Final.pdf

Summary

In 2017, the National Health, Safety and Wellbeing survey was posted to 4,584 professional wild catch fishers across all jurisdictions of Australia through peak bodies, industry associations and large fishing companies. The survey was also made available online to capture those fishers without membership to an industry organisation. 872 surveys were returned for analysis. The survey focussed on self-reported health relating to work, and asked respondents about their physical and mental health status and perceived causes, health and safety behaviours, and access to health services and information. The survey was part of the project Sustainable Fishing Families (FRDC Project 2016-400).
Educational material • 2019-10-01 • 7.49 MB
2016-400 Managing Stress for Fishers Book Final.pdf

Summary

This resource is a way of enabling fishing families to understand stress, its impact, and learn skills to help balance stress when fishing in difficult times.

This is a resource for all people who work in the business of fishing — from deckhands to skippers to office staff.

Flyer • 2019-10-01 • 2.55 MB
2016-400 Sustainable Fishing Families Flyer Final.pdf

Summary

Sustainable Fishing Families is a health program specifically designed for fishing families to address the health, wellbeing and safety issues facing the fishing industry through an evidence-based health program run by rural health experts