PROJECT NUMBER
•
2023-126
PROJECT STATUS:
CURRENT
ORGANISATION:
ERM Australia Consultants Pty Ltd
25 results
PROJECT NUMBER
•
2019-126
PROJECT STATUS:
COMPLETED
Assessing the biosecurity risk of uncooked whole and eviscerated barramundi and grouper in relation to exotic viruses
Presently, the Australian Barramundi farming industry enjoys freedom from numerous internationally significant diseases including all from the Megalocytivirus genus of iridoviruses. These diseases are known to be causing severe impacts on farmed Barramundi and other species in southeast Asia and...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
PROJECT NUMBER
•
2016-501
PROJECT STATUS:
COMPLETED
ORGANISATION:
Escape Productions Group
PROJECT NUMBER
•
2018-197
PROJECT STATUS:
COMPLETED
Developing FRDC’s 2020-2025 RD&E Plan
This report covers the second of two CSIRO contributions to the project FRDC 2018-197. This project was reviewing FRDC research objectives through a process that developed alternative scenarios of possible futures relevant to Australian fisheries. Discussed here is the development of a...
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2018-027
PROJECT STATUS:
COMPLETED
Integrated approach to improving stock assessment of Black Jewfish
Black Jewfish Gonad staging guide 2020
ORGANISATION:
Charles Darwin University (CDU)
SPECIES
PROJECT NUMBER
•
2022-209
PROJECT STATUS:
COMPLETED
Digital Campaign: Innovation, sustainability, labour retention in Western Australian inshore fisheries - National video stories investment
This project developed a suite of videos that showcased an unbiased and authentic perspective on what the commercial wild catch sector looks like from the fishers' perspective. Through a series of interviews, each video focuses on the themes of - career opportunities, sustainability within wild...
ORGANISATION:
Anvil Media
Attracting the next generation - Primary Industries Education Foundation Australia Membership 2022-2023
Project number:
2022-073
Project Status:
Current
Budget expenditure:
$52,550.00
Principal Investigator:
Luciano Mesiti
Organisation:
Primary Industries Education Foundation Australia (PIEFA)
Project start/end date:
20 Oct 2022
-
13 Jul 2023
Contact:
FRDC
Engaging with and educating the next generation is challenging and competitive, given the range of opportunities available to teachers and students in terms of topics, development opportunities and careers locally, nationally and globally.
Providing awareness, access and support to educators and students is critical to attracting and retaining people across fishing and aquaculture. Through curriculum aligned resources and aligned interventions, activities and experiences, FRDC can spark the curiosity and also provide access to a range of people in fishing and aquaculture through partnering with PIEFA.
This project builds on the strong relationship with PIEFA to conduct research to understand the current level of engagement, barriers and opportunities to position fishing and aquaculture with students and educators. This research will position FRDC for success through utilisation of established, trusted channels and networks. Providing opportunities to showcase the wide variety careers through interactive activities and self directed learning provides the fishing and aquaculture community a direct connection with the next generation.
PIEFA provides a mechanism to showcase fishing and aquaculture, and food and fibre more broadly in Australian schools.
This includes accessing multiple platforms, newsletters, exclusive invitations to members meetings and PIEFA AGM. Invitation to 2023 PIEFA Conference and events.
1. Understand and improve teacher awareness, confidence and knowledge to effectively implement food and fibre education in Australian schools
2. Utilise and leverage trusted, valued PIEFA networks and channels
3. Food and fibre education resources are accessible and are accessed by a growing number of Australian schools
4. Inform and engage with a national strategic framework that supports schools awareness and delivery of food and fibre education and careers
5. Food and fibre education initiatives and messages in the wider media and industry spheres are identified and shared between PIEFA and FRDC
PROJECT NUMBER
•
2022-056
PROJECT STATUS:
COMPLETED
ORGANISATION:
Sydney Fish Market Pty Ltd
PROJECT NUMBER
•
2021-021
PROJECT STATUS:
CURRENT
ORGANISATION:
Ellipsis Editing
Capability and Capacity: Innovation bursaries and conference sponsorship
Project number:
2023-106
Project Status:
Current
Budget expenditure:
$184,730.10
Principal Investigator:
Sally Roberts
Organisation:
Fisheries Research and Development Corporation (FRDC)
Project start/end date:
11 Jan 2024
-
29 Apr 2026
Contact:
FRDC
This project provides opportunities to be exposed to innovation, build and develop capability and capacity, connect with innovation networks and generate new contacts. These opportunities will demonstrate benefits of being in innovation space for new entrants from fishing and aquaculture through encourage and enabling participation. The project aims to stimulate collaboration and increase the visibility of "getting into innovation", potentially increasing ideas to feed into future investment lanes and possibly more adoption. This includes exposing fresh minds to spark novel ideas who are unaware of opportunities and/or may experience barriers to participate.
The skills and capabilities required to intervene in complex systems need to be developed to capitalise on new systems and processes. This includes mechanisms to engage stakeholders to focus, priorities and invest in capability and capacity development locally and nationally. EvokeAg is a flagship event, focused on showcasing and stimulating innovation through connecting people with each other and to knowledge, information and
$75,000 sponsorship (includes exhibition stand and furniture, printing and 5 x 2024 tickets (2025 & 2026 details tbc) over 3 years
$110,000 bursaries ($6k - conference and side event tickets, flights, accommodation, travel incidentals) - allows for 18 full bursaries over 3 years OR a mixed level of support (e.g. partial bursary, alternative innovation event)
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