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NCCP: Expanded modelling to determine anoxia risk in main river channel and shallow wetlands

Project number: 2017-055
Project Status:
Completed
Budget expenditure: $205,269.00
Principal Investigator: Justin Brookes
Organisation: University of Adelaide
Project start/end date: 30 Jun 2017 - 30 Dec 2018
:

Need

Need
The National Carp Control Plan (NCCP), operating within the Fisheries Research and Development Corporation (FRDC), is developing a plan for potential release of the virus known as Cyprinid herpesvirus 3 (CyHV-3) to control invasive common carp, Cyprinus carpio, in Australian freshwater environments.

If the carp virus is approved for release, major carp mortality events are likely. It is necessary to better understand the potential ecological consequences of such events, and hence to inform clean-up strategies for carp biomass post-release. One potential risk is hypoxia or anoxia in the river system associated with microbial degradation of carp carcasses in accumulation hotspots. As carp inhabit a range of habitat types, including reservoirs, lakes, river and wetlands it is necessary to understand the oxygen dynamics in each of these habitats so that the risk can be adequately managed.

Objectives
The aim of this project is to predict the impact of mass carp mortality on the dissolved oxygen concentration of wetlands, rivers and floodplain habitats. This requires assessment of how the key processes that affect oxygen in these different environments respond to changes in hydrologic flushing, temperature and other environmental attributes, and consideration of the likelihood of carp accumulation.

This modelling will be used to inform the cost-benefit analysis of the carp control program of FRDC, aid assessment of what ecological and infrastructure assets are at greatest risk, and determine whether flow can be used as a strategy to re-aerate water in the event of hypoxia.

Objectives

1. The aim of this project is to predict the impact of mass carp mortality on the dissolved oxygen concentration of wetlands, rivers and floodplain habitats. This requires assessment of how the key processes that affect oxygen in these different environments respond to changes in hydrologic flushing, temperature and other environmental attributes, and consideration of the likelihood of carp accumulation.This modelling will be used to inform the cost-benefit analysis of the carp control program of FRDC, aid assessment of what ecological and infrastructure assets are at greatest risk, and determine whether flow can be used as a strategy to re-aerate water in the event of hypoxia.

Report

Authors: Justin D. Brookes Brendan Busch Phillip Cassey Matthew R. Hipsey Mark Laws Sanjina Upadhyay Richard Walsh
Report • 2019-10-18 • 74.69 MB
2017-055-DLD.pdf

Summary

This investigation was undertaken by the University of Adelaide and the University of Western Australia as a part of the research priorities for the National Carp Control Plan. While proposed biological control agents to reduce carp numbers may have positive impacts to aquatic ecosystems, it is possible that wide-spread carp mortality may present considerable risks to the quality of water in Australian wetlands and waterways that need to be managed. Specifically, large-scale carp mortality in aquatic systems will lead to the generation of: 

  • High oxygen demand
  • A pulse of fish-derived nutrients

There is a concern that these impacts will generate water quality risks for humans and ecosystems associated with persistent low oxygen (hypoxia and anoxia), excessive levels of ammonia, and the build-up of cyanobacteria blooms, including the associated challenges of cyano-toxin release, and further deoxygenation during bloom collapse. This study modelled risks to water quality that could arise from carp inputs to a representative set of Australian waterways using data from field and laboratoty trials.

Industry
Environment
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PROJECT NUMBER • 2018-070
PROJECT STATUS:
COMPLETED

Opportunities and impacts of range extending scalefish species: understanding population dynamics, ecosystem impacts and management needs

This work set out to quantify the biology and diet of three key range-shifting species in Tasmania with both recreational and commercial fishery value. The project was heavily reliant on engagement from the recreational fishing community and multiple citizen science initiatives, as well as...
ORGANISATION:
University of Tasmania

Joint Asia Pacific Marine Biotechnology Conference and Australia New Zealand Marine Biotechnology Society Conference 2023

Project number: 2023-017
Project Status:
Completed
Budget expenditure: $4,545.45
Principal Investigator: Steven M. Clarke
Organisation: Flinders University
Project start/end date: 1 Oct 2023 - 5 Oct 2023
:

Need

Full sponsorship details are on-line at: https://apmbc2023.com/#sponsorship . FRDC will be given the opportunity to select a specified package or negotiate something more suitable to them. The Conference organisers would greatly appreciate a sponsorship amount in the order of $15,000, equivalent to bronze sponsor. FRDC rather than a "Bronze Sponsorship" package might alternatively prefer, for example, to fund a number of "Speaker Session Support Packages" (e.g. "Aquaculture and Fisheries") or a "Forum" (e.g. "Early Career Researchers" or "Woman Leadership").

The entitlements to FRDC will vary with the sponsorship package they choose, so I have not outlined each here but refer the reader to the link provided above to the web site where they are provided in detail. It is recommended that FRDC ring Rebecca Gabriel, the professional Conference event organiser (All Occasions Group - All Occasions Management) addressing sponsorships (08 8125 2200 (Option 1) press 2 for Sponsorship) or contact the Conference Sponsor Coordinator, Steven Clarke (Mobile: 0499 837 337).

Industry
PROJECT NUMBER • 2017-203
PROJECT STATUS:
COMPLETED

Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry

This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
TAGS
Environment
PROJECT NUMBER • 2018-092
PROJECT STATUS:
COMPLETED

FRDC communication of evidence-based information on the healthfulness and sustainability of seafood to Health Professionals

Seafood is a nutritionally important food and an inherent part of Australian eating culture. However, consumers are often unsure which seafood to eat. This is for a range of reasons, including not knowing enough about the defining features of differing species or how to prepare and cook them, as...
ORGANISATION:
Professional Nutrition Services
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