PROJECT NUMBER • 2021-018
Institute for Marine and Antarctic Studies (IMAS) Hobart
PROJECT NUMBER • 2020-093
All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour. Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
Intuitive Food Solutions
PROJECT NUMBER • 2019-210
This project was conducted by Oysters Australia (OA) to identify ways of supporting the industry during the Covid19 pandemic. The research was initiated in April 2020 at a time when oyster sales across the nation had dropped 95%. Oysters Australia staff and subcontractors conducted the...
Oysters Australia Ltd