PROJECT NUMBER
•
2023-096
PROJECT STATUS:
COMPLETED
ORGANISATION:
Queensland Seafood Industry Association (QSIA)
SPECIES
387 results
PROJECT NUMBER
•
2017-077
PROJECT STATUS:
COMPLETED
Research, Development and Extension Strategic Planning Workshop for NSW Commercial Fishing Industry
This project is aimed to develop a New South Wales (NSW) Commercial Wild Catch Fishing Industry research Development & Extension (RD&E) Strategic Plan for 2018-2023 to ensure relevant and strategic priorities are set for the industry. The plan was based on the development of a...
ORGANISATION:
Professional Fishers Association (PFA)
PROJECT NUMBER
•
2018-147
PROJECT STATUS:
CURRENT
ORGANISATION:
CSIRO Australian Animal Health Laboratory
PROJECT NUMBER
•
2019-015
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
PROJECT NUMBER
•
2018-063
PROJECT STATUS:
COMPLETED
Maximising industry representational capacity and capability through improved skills and knowledge
Twenty (20) Tasmanian seafood leaders participated in a two (2) day Australian Institute of Company Directors (AICD) course over the 30 and 31 May 2019. Courses completed were:
• Governance for Directors
• Finance for Directors
Participants gained a better understanding of best practice...
ORGANISATION:
Seafood Industry Tasmania
PROJECT NUMBER
•
2016-807
PROJECT STATUS:
COMPLETED
Future oysters CRC-P: Species diversification to provide alternatives for commercial production
Pacific Oyster Mortality Syndrome (POMS), the disease caused by OsHV-1 microvariant, results in high and rapid mortality in Pacific Oysters (Crassostrea gigas) and has been responsible for significant economic loss to oyster industries in Australia and around the world. The diversification of...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2020-040
PROJECT STATUS:
COMPLETED
Aquatic animal welfare – a review of guidance documents and legislation
This report provides a contemporary review of aquatic animal welfare in Australia, focussing on fish, crustaceans and cephalopods that are captured or farmed in the commercial wild capture, aquaculture and recreational fishing sectors in Australia. It also reviews the welfare of aquatic animals used...
ORGANISATION:
Panaquatic Health Solutions Pty Ltd
PROJECT NUMBER
•
2011-514
PROJECT STATUS:
COMPLETED
FRDC Stakeholder Survey Program
This report explores results from the 2020 stakeholder survey conducted by Intuitive Solutions. This survey focussed on the following stakeholder groups:
Stakeholders directly involved with fishing and aquaculture sectors (described as being active seafood businesses);
Stakeholders who...
ORGANISATION:
Intuitive Solutions
PROJECT NUMBER
•
2018-180
PROJECT STATUS:
COMPLETED
Benchmarking for health and productivity in aquaculture
Benchmarking is a form of evaluation undertaken by comparing a measure with a standard. With its widespread adoption across many industries, benchmarking was identified as an important area for development in aquatic industries through the national strategic plan for aquatic animal health (AQUAPLAN...
ORGANISATION:
Agriculture Victoria
SPECIES
PROJECT NUMBER
•
2017-099
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
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