PROJECT NUMBER
•
2022-034
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
146 results
PROJECT NUMBER
•
2018-089
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
PROJECT NUMBER
•
2020-122
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
PROJECT NUMBER
•
2022-107
PROJECT STATUS:
CURRENT
ORGANISATION:
True South Seafood
SPECIES
PROJECT NUMBER
•
2018-024
PROJECT STATUS:
COMPLETED
Investigation and improvement of live Blue Swimmer Crab handling in NSW
This report presents pivotal findings from an in-depth investigation into optimising live handling practices for the commercial Blue Swimmer Crab (Portunus armatus) industry in New South Wales (NSW), with the overarching goal of unlocking high-value live trade opportunities. Initiated in...
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
PROJECT NUMBER
•
2017-131
PROJECT STATUS:
COMPLETED
Media messages about sustainable seafood: how do media influencers affect consumer attitudes?
We have conducted a comprehensive media survey of key media texts across all major genres and platforms for the past 3 years (2015-2018) to identify: the major reported issues affecting seafood sustainability; the role of celebrity chefs and media influencers in this media coverage; and the effects...
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2017-247
PROJECT STATUS:
COMPLETED
Wild catch Barramundi Workshop to explore future options to improve fisheries
1. Convene a Barramundi stakeholder workshop in Cains on June 29th
2. Identify and agree causes of market failure
3. Confirm participants who will be responsible for Actions agreed
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
SPECIES
PROJECT NUMBER
•
2020-065
PROJECT STATUS:
CURRENT
Indicators for density and biomass of exploitable abalone – developing and applying a new approach
The objectives of this project are to use the Victorian Western Zone (WZ) abalone fishery to develop and evaluate a new approach to calculating abalone density and biomass indicators from the combination of three information sources. The three information sources are:
i. ...
ORGANISATION:
Western Abalone Divers Association (WADA)
PROJECT NUMBER
•
2017-203
PROJECT STATUS:
COMPLETED
Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry
This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
PROJECT NUMBER
•
2019-044
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
SPECIES
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