NSW DPI conducted a series of experiments and commercial-scale production to investigate the viability of producing advanced juvenile yellowtail kingfish (YTK, Seriola lalandi) at the Port Stephens Fisheries Institute (PSFI) during March 2016 - December 2018. There is a significant shortfall of...

This project concerns an assessment of the significance ghost fishing in the NSW Rock Lobster Fishery and potential modifications to fishing gears and practices that could minimise trap loss and consequent ghost fishing of the target species, Eastern Rock Lobster, Sagmariasus verreauxi. The...

The New South Wales demersal trap fishery is a complex, multi-species fishery. The most valuable species in the fishery is snapper, worth approximately half the value of the fishery, with bream, rubberlip morwong, ocean leatherjacket, silver trevally, sweep and pigfish accounting for a further...

Huon Aquaculture and NSW DPI are working together to establish NSW’s first Yellowtail Kingfish (YTK) farm. Using a recently approved Marine Aquaculture Research Lease (MARL) and an existing farm site off Port Stephens, NSW, we have begun to establish NSW largest fish production facility, with...

Seafood, unlike most other foods, can pose serious food poisoning risks simply as a result of their biology and/or the way in which they are consumed. This problem is further exacerbated by the fact that animals posing a risk do not show any signs that can easily distinguish them from...