2 results

Workshop to review the development of non-damaging spanner crab apparatus

Project number: 1994-157
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Annick Kennedy
Organisation: Queensland Seafood Industry Association (QSIA)
Project start/end date: 27 Jul 1995 - 30 Jul 1995
Contact:
FRDC
TAGS
Workshop
Fisheries Management

Objectives

1. Determine optimum cook-time and cook-temperature requirements to maximise meat yield and quality
2. Develop and implement cutting picking line for processots to extract crab meat while maintaining texture
3. Achieve minimum yield on picking of 20%
People
PROJECT NUMBER • 2017-193
PROJECT STATUS:
COMPLETED

Building biosecurity capability across the wild harvest fisheries

This report addresses an information and education need amongst the wild catch commercial fishing sector regarding biosecurity preparedness. In doing so, the project has led to the production of three information/education videos. The first and second videos focussed on the importance of biosecurity...
ORGANISATION:
Queensland Seafood Industry Association (QSIA)
TAGS
Wild Catch
White Spot Disease
Post Harvest
Electronic Monitoring
Disease
View Filter

Research

Category

Organisation