4 results
Environment

Social Science Research Coordination Program: identifying, communicating and integrating social considerations into future management concerns in inshore fisheries in Coastal Queensland

Project number: 2008-073
Project Status:
Completed
Budget expenditure: $75,000.00
Principal Investigator: Eric Perez
Organisation: Queensland Seafood Industry Association (QSIA)
Project start/end date: 30 Nov 2008 - 31 May 2010
Contact:
FRDC

Need

This study documents the needs and concerns of fishers and their families in Queensland coastal regions to expand the corpus of knowledge about fishing as an industry, for the sake of informing government of social impacts, and to incorporate local social considerations into current and future management plans. The study focuses on how fisheries policies impact on fishers and their families socially and culturally, and how these groups negotiate and respond to political, market and ecologically driven management measures. It is significant as it brings together important but little researched aspects of the impact of management decisions on fishers, families and communities. Research is crucial to understand the social legacy of those decisions on the social wellbeing of fishing communities, including the health and quality of life of fishers, families, and those involved in fisheries-related businesses.

Understanding the social costs of policy decisions can help mitigate harmful physical and mental health outcomes, a situation of critical significance to rural, state and national economies. Fishing families and communities are important; they provide substantial regional employment and income to local economies; they underpin the social fabric of many coastal regions which display a strong fishing cultural heritage and are substantial contributors to the social and economic viability of rural communities. However, their ability to weather the social and economic stressors of closures, especially at times of increasing global fisheries pressures, has received limited attention. Few studies have been conducted on the way fishers and their families perceive and value their status as fishers, and how their worldview influences their quality of life, social wellbeing, and their attitudes towards place and the marine environment. Our findings will be of direct use to policy developers in adopting intrinsic measures for social impact assessment, and in integrating local knowledge into future social impact assessments.

Objectives

1. To examine and compare the attitudes, values and experiences of those involved in viable and vulnerable fisheries, both inshore and offshore, and those fishers and their families who have left the industry
2. To identify the social and cultural impacts, examining wellbeing, quality of life outcomes and social resilience as a result of fishing closures and fishing effort rationalisation
3. To examine adjustments in households amongst fishers and spouses
4. To investigate the ways in which fishers, their families and local communities are adapting to social, economic and ecological change.
People
PROJECT NUMBER • 2017-193
PROJECT STATUS:
COMPLETED

Building biosecurity capability across the wild harvest fisheries

This report addresses an information and education need amongst the wild catch commercial fishing sector regarding biosecurity preparedness. In doing so, the project has led to the production of three information/education videos. The first and second videos focussed on the importance of biosecurity...
ORGANISATION:
Queensland Seafood Industry Association (QSIA)
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