PROJECT NUMBER • 2016-005 PROJECT STATUS: COMPLETED eSAMarine – phase 1: the first step towards an operational now-cast/forecast ocean prediction system for Southern Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Rac Sa Climate Adaptation SPECIES Southern Bluefin Tuna Yellowfin Tuna Snapper Australian Herring Yellowtail Kingfish
PROJECT NUMBER • 2017-099 PROJECT STATUS: COMPLETED Survival and growth rate of ranched Greenlip Abalone off South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Survey Rac Sa Physiology Food Web Fisheries Management SPECIES Greenlip Abalone
PROJECT NUMBER • 2006-046 PROJECT STATUS: COMPLETED Effects of environmental variability on recruitment to fisheries in South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Sustainability Stakeholder Modelling Fisheries Management Co-Management SPECIES Snapper King George Whiting Southern Rock Lobster Greenlip Abalone Sardines
PROJECT NUMBER • 2010-013 PROJECT STATUS: COMPLETED Towards understanding greenlip abalone population structure ORGANISATION: SARDI Food Safety and Innovation TAGS Stock Assessment Resource Access And Allocation Population Dynamics Fisheries Management Distribution SPECIES Greenlip Abalone
PROJECT NUMBER • 2002-200 PROJECT STATUS: COMPLETED Abalone Aquaculture Subprogram: preventing summer mortality of abalone in aquaculture systems by understanding interactions between nutrition and water temperature ORGANISATION: SARDI Food Safety and Innovation TAGS Stock Assessment Nutrition Mortality Efficiency Aquaculture SPECIES Blacklip Abalone Greenlip Abalone
PROJECT NUMBER • 2001-254 PROJECT STATUS: COMPLETED Abalone Aquaculture Subprogram: selective breeding of farmed abalone to enhance growth rates ORGANISATION: SARDI Food Safety and Innovation TAGS Stock Assessment Stakeholder Reproduction Husbandry Health And Safety SPECIES Blacklip Abalone Greenlip Abalone