PROJECT NUMBER • 2016-005 PROJECT STATUS: COMPLETED eSAMarine – phase 1: the first step towards an operational now-cast/forecast ocean prediction system for Southern Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Rac Sa SPECIES Southern Bluefin Tuna
PROJECT NUMBER • 2008-011 PROJECT STATUS: COMPLETED Prawn and Crab harvest optimisation: a biophysical management tool ORGANISATION: SARDI Food Safety and Innovation TAGS Wild Catch SPECIES Blue Swimmer Crab
PROJECT NUMBER • 2013-031 PROJECT STATUS: COMPLETED A trophic model for Gulf St Vincent: balancing exploitation of three fisheries in an Ecosystem Based Fisheries Management framework ORGANISATION: SARDI Food Safety and Innovation TAGS Stock Assessment SPECIES Snapper