90 results
Environment
PROJECT NUMBER • 1989-109
PROJECT STATUS:
COMPLETED

Distribution of benefits between commercial and recreational fishers from policies implemented to control fishing effort in commercial fisheries: An application to the Coffin Bay King George whiting fishery

Recreational boat fishers using the Coffin Bay boat ramp between January and June 1990 were interviewed to obtain information on their fishing activities. Recreational boat fishing is an important activity in Coffin Bay. The majority of fishers targeted King George whiting (Sillaqinodes punctata),...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 1983-050
PROJECT STATUS:
COMPLETED

South Australian deep water line fishing developments

During November and December 1983 and February to May 1984, the Commonwealth funded South Australian Deep Water Line Fishing Survey investigated the viability of droplining and trotlining on the continental slope off southeast Australia. At present many south Australian fishermen rely heavily on...
ORGANISATION:
SARDI Food Safety and Innovation
Blank
PROJECT NUMBER • 2017-198
PROJECT STATUS:
COMPLETED

Assess new technologies and techniques that could improve the cost-effectiveness and robustness of recreational fishing surveys

Currently, the most significant gap in our knowledge in assessing the status of community-shared fisheries is determining the relative contribution by the recreational sector. To explore this issue, a two-day national workshop was held from 10-12 July 2018 at the South Australian Research and...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
Industry
Industry

Quantification of resource allocation of the SA marine scalefish fishery

Project number: 1993-249
Project Status:
Completed
Budget expenditure: $378,640.00
Principal Investigator: David McGlennon
Organisation: SARDI Food Safety and Innovation
Project start/end date: 22 Jan 1994 - 18 Mar 1997
:

Objectives

1. To quantify spatially and temporally recreational catch and effort for species of common interest to the recreational and commercial sectors
2. To use the information gained in 1 to resolve conflicts and implement equitable and rational management strategies
3. To disseminate the technical requiremnets for undertaking large scale surveys using the bus-route methodology to other researchers
Environment
PROJECT NUMBER • 1994-167
PROJECT STATUS:
COMPLETED

A data management and reporting system and temporal and spatial analysis of historical catch records in the SA abalone fishery

Abalone stocks exist as a large number of metapopulations or sub-stocks each with peculiar growth and mortality characteristics. Hence different populations respond differently to exploitation through fishing. The sustainability of this fishery is linked to effective management of these...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
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