PROJECT NUMBER
•
2021-053
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
3 results
PROJECT NUMBER
•
2012-027
PROJECT STATUS:
COMPLETED
Determining when and where to fish: Linking scallop spawning, settlement, size and condition to collaborative spatial harvest and industry in-season management strategies
Spatially explicit harvest strategies employed in the southeast Australian commercial scallop fisheries aim to buffer against recruitment variation to increase both production and continuity between seasons. As part of these harvest strategies, biomass surveys determine areas to be opened the...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
2014-032
PROJECT STATUS:
COMPLETED
Improved understanding of Tasmanian harmful algal blooms and biotoxin events to support seafood risk management
The 2012 Tasmanian biotoxin event represents a paradigm shift for seafood risk management in Tasmania and Australia as a whole. The causative dinoflagellates are extremely difficult to identify by routine plankton monitoring, and are toxic at very low cell concentrations (50-100 cells/L). Sampling...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
