4 results
Blank
PROJECT NUMBER • 2007-713
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: Review to identify capability in functional foods research

This report examines seafood related global activity in the functional foods area with the aim of contributing to conceptual frameworks for the Australian seafood industry. It provides a scope of nutrition research providers (reflecting capability), an identification of trends in research...
ORGANISATION:
University of Wollongong

People development program: DAFF FRDC Fishing industry indigenous development scholarship - Arthur McLeod

Project number: 2008-326.12
Project Status:
Completed
Budget expenditure: $10,000.00
Principal Investigator: Pia Winberg
Organisation: University of Wollongong
Project start/end date: 30 Jun 2009 - 30 Nov 2010
:

Need

see hard copy on file - application not received through Fishnet.

Objectives

1. To support Mr Arthur McLeod to learn about aquaculture technologies through working with staff at the Shaolhaven Marine and Freshwater Centre
View Filter

Organisation