13 results
Industry
Industry
Industry
PROJECT NUMBER • 2006-220
PROJECT STATUS:
COMPLETED

Seafood CRC: Spatial management of southern rock lobster fisheries to improve yield, value and sustainability

(1) To enable assessment reporting of trends in biomass and egg production by depth. (2) To evaluate separate deep-water quota to increase yield and egg production. (3) To evaluate regional size limits in Tasmania for increase in yield and egg production. (4) To conduct field...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2005-223
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: evaluation of alternative processing technologies applicable to crustaceans

This project has identified the processing parameters required to optimise rock lobster processing using atmospheric steam cooking to ensure increased weight recovery, reduced melanosis and improved post processing sensory quality. The information arising from this project enables processors...
ORGANISATION:
Curtin University
People
Industry
People
Environment
PROJECT NUMBER • 2011-039
PROJECT STATUS:
COMPLETED

FRDC-DCCEE: preparing fisheries for climate change: identifying adaptation options for four key fisheries in South Eastern Australia

Over the next century, the marine ecosystems of south-eastern Australia are expected to exhibit some of the largest climate-driven changes in the Southern Hemisphere. The effects of these changes on communities and businesses will depend, in part, on how well fishing industries and resource managers...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
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