66 results

Seafood CRC: oyster over-catch: cold shock treatment

Project number: 2010-734
Project Status:
Completed
Budget expenditure: $71,000.00
Principal Investigator: Bob Cox
Organisation: Tasmanian Oyster Research Council Ltd
Project start/end date: 31 Aug 2010 - 29 Dec 2010
:

Need

"Over-catch" (fouling) and pest species (oysters, barnacles, sea squirts, flatworms, mudworm) cost the Australian oyster industry an inestimable sum each year in grading and handling labour, product loss and reduced price due to unmarketable product. The pests are regionally specific, the issue is common across all growing areas and in all cases is a major financial burden. In NSW overcatch is currently treated through labour expensive heat treatment and stock management. The cost effectiveness of the alternate proposed treatment froms part of this proposal.

For example, oyster overcatch is one of the primary deterrents to interstate investment into Port Stephens, NSW which previously was a highly productive single species estuary. It is estimated that NSW production would be increased by 12.5% (GVP of almost $5m) through Marine Culture's use of a successful overcatch treatment in Port Stephens alone. Marine Culture propose to farm an output of 750,000 dozen Pacific Oysters off the area.

This project expands investigative research by NSW I&I (Heasman 2005) in which experimental, small scale cold shock trails “resulted in the death of advanced rock oyster over-catch in as little 5 seconds and complete mortality after exposure periods of 60 seconds and above. By contrast, no deaths nor discernable negative effects on the health and flesh condition of host Pacific oysters were detected for cold shock durations of up to 2 minutes”.

The project will include a more comprehensive range of oysters sizes and types, and fouling organisms. Further, and critically, the method needs to be assessed on a large scale under commercial operating environments to demonstrate practicality and cost effectiveness.

Objectives

1. Increased Australian oyster production and value
2. Enhanced oyster farming efficiencies and cost effectiveness
3. Make available relevant cold tolerance parameters for oyster, key fouling and pest species to the industry for uptake

Final report

Authors: Bob Cox Peter Kosmeyer Wayne O’Connor Michael Dove Kyle Johnstone
Final Report • 2012-06-01 • 2.94 MB
2010-734-DLD.pdf

Summary

The recruitment of fouling or pest organisms to cultured oysters and growing infrastructure imposes a major financial impost for oyster culture throughout Australia and serves as a particular deterrent to industry expansion in certain regions. Oyster farmers have a range of management options such as mechanical cleaning, drying or cooking to control fouling, but each option typically has its limitations. Cold-shock, through immersion in chilled (-12 to -16°C) hypersaline (180 - 200 g l-1 NaCl) baths, is a comparatively new technique that has demonstrated the potential to effectively control a range of pest species without adverse effect on the host oysters. Most notably, hypersaline cold-shock can be used to control subsequent natural oyster settlement known as “over-catch”.

A commercial scale, hypersaline, cold-shock bath, dubbed the “Super Salty Slush Puppy” was constructed to provide proof of concept of cold shock treatment for over-catch control. The cold shock bath was deployed to Port Stephens NSW where it was successfully used for both experimental and commercial scale biofouling treatment. In experimental scale laboratory trials, the cold tolerances of various size classes of both Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Crassostrea gigas) were assessed and tolerance estimates were determined. Overall cold shock tolerance in both species was size-dependent with smaller individuals succumbing faster. Comparatively, S. glomerata of up to commercial size were less tolerant of hypersaline cold-shock than C. gigas. Operating guidelines for cold shock treatment were developed - a period of 75 seconds immersion revealed 100% destruction of fouling over-catch oysters with no detrimental effects on the stock oysters. The effectiveness of cold shock in treating a range of additional pest species (barnacles, hairy mussels, flatworms etc) was confirmed. Cold-shock was found to be particularly destructive to “soft-bodied” pests such as flat worms and smaller organisms such as barnacles.

Based upon simple assumptions, the operating cost of treatment is $1,215 per 100,000 of 60 to 80 mm [top shell measurement] oysters, or, put another way, a cost of $4,200 for 345,600 sale size oysters with a $1m sale value. Even when capital costs are included, and assuming that other mitigation measures see the equipment used only once every four years, the cost per dozen for treatment works out at 3.4 cents per dozen.

Environment
PROJECT NUMBER • 2009-038
PROJECT STATUS:
COMPLETED

Aboriginal fisheries in New South Wales: determining catch, cultural significance of species and traditional fishing knowledge needs

This report presents the results of a Fisheries Research Development Corporation (FRDC) funded study of Aboriginal fisheries in New South Wales. A key objective of the study was to address information gaps in relation to catch, cultural significance of species and traditional fishing knowledge (TFK)...
ORGANISATION:
Southern Cross University (SCU) Lismore Campus
SPECIES
Industry
Industry
PROJECT NUMBER • 2016-807
PROJECT STATUS:
COMPLETED

Future oysters CRC-P: Species diversification to provide alternatives for commercial production

Pacific Oyster Mortality Syndrome (POMS), the disease caused by OsHV-1 microvariant, results in high and rapid mortality in Pacific Oysters (Crassostrea gigas) and has been responsible for significant economic loss to oyster industries in Australia and around the world. The diversification of...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2018-097
PROJECT STATUS:
COMPLETED

Survey of Enterprise-level Biosecurity across the Australian Aquaculture Industry

The Australian Government Department of Agriculture and Water Resources (the department) commissioned the independent research company Instinct and Reason to conduct a survey aimed at farm owners/managers in the Australian aquaculture industry. The survey aimed to investigate the level of...
ORGANISATION:
Instinct and Reason
Industry
PROJECT NUMBER • 2017-203
PROJECT STATUS:
COMPLETED

Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry

This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
TAGS

Aquatic Animal Health Subprogram: validation of DNA-based (PCR) diagnostic tests suitable for use in surveillance programs for marteiliosis of rock oysters in Australia

Project number: 2001-630
Project Status:
Completed
Budget expenditure: $58,279.00
Principal Investigator: Rob D. Adlard
Organisation: Queensland Museum
Project start/end date: 30 Jan 2002 - 30 Jun 2005
:

Need

Marteiliosis (QX disease, aetiological agent the protozoan parasite marteilia sydneyi) typically causes serious, seasonally recurrent mortalities in farmed and wild rock oysters in eastern Australia. The disease is listed as notifiable by the OIE and is included on the Australian National List of Reportable Disease of Aquatic Animals.

The OIE has recently adopted the concept of zoning to facilitate trade and to prevent spread of disease within a country. In turn, Australia has recognised the value of zoning in its aquaculture industries with the adoption and endorsement of Zoning Policy Guidelines by Standing Committee on Fisheries and Aquaculture.

The establishment of scientifically defensible zoning and translocation policies, particularly in relation to QX disease control, is critical to the long term development of the rock oyster aquaculture industry. NSW Fisheries currently prohibits movement of oysters from known QX infected estuaries to those thought to be free of infection. However, given the many millions of rock oysters translocated annually between NSW estuaries of undetermined disease status, there is an urgent need to accurately identify free an infected zones. This, in turn, depends upon the availability of standardised, validated diagnostic tests.

Histopathology is currently viewed as the 'gold standard' for QX disease diagnosis, while preliminary comparative data (Callinan and Wesche, unpublished data) suggest that an alternative cytological method, stained tissue imprints of oyster digestive gland, has a sensitivity of 60% and specifically of 100%. Recently, however, there have been major advances in development of PCR tests for marteiliosis (Berthe et al. 2000; Kleeman and Adlard 2000). It is possible that PCR can be used to confirm presumptive/inconclusive diagnoses obtained by histopathology or cytology. PCR may also have potential as a cheap and reliable mass screening diagnostic test. In either event, however, rigorous standardisation and validation will be necessary before a PCR test can be accepted for use in zoning-related QX disease surveillance.

Objectives

1. Production of a fully validated, standard PCR diagnostic test for the presence of marteilia sydneyi in oyster tissue capable of identifying marteilia sydneyi to species level and with a high level of sensitivity.
2. Assessment of comparative cost/benefit of histological, cytological and PCR diagnostic methods for identification of marteilia sydneyi.
3. Production of an Australian and New Zealand Standard Diagnostic Procedure (ANZSDP) for marteiliosis.

Final report

ISBN: 0-9751116-1-2
Author: Robert Adlard
Environment
PROJECT NUMBER • 2014-032
PROJECT STATUS:
COMPLETED

Improved understanding of Tasmanian harmful algal blooms and biotoxin events to support seafood risk management

The 2012 Tasmanian biotoxin event represents a paradigm shift for seafood risk management in Tasmania and Australia as a whole. The causative dinoflagellates are extremely difficult to identify by routine plankton monitoring, and are toxic at very low cell concentrations (50-100 cells/L). Sampling...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Industry
Industry
PROJECT NUMBER • 2016-805
PROJECT STATUS:
COMPLETED

Future oysters CRC-P: Polymicrobial involvement in OsHV outbreaks (and other diseases)

The principal goal of this research was to provide a detailed characterisation of the oyster microbiome and identify links between specific features of the microbiome and oyster disease and mortality events. The conceptual framework for this work is based upon: (i) increasing...
ORGANISATION:
University of Technology Sydney (UTS)
View Filter

Species