Researchers from Queensland’s Department of Agriculture and Fisheries, James Cook University, and the University of Western Australia tested a range of otolith-based and genetic methods to identify hatchery-born from wild-born Barramundi. The project took place in the Dry Tropics region, where...

This study was undertaken by Charles Sturt University. Although there is a considerable knowledge gap in understanding the social-economic and environmental impacts of a fish kill, it is essential to recognise the risks associated with these events – especially water quality. In order to...

Australia has particularly diverse marine and freshwater habitats that support many aquatic species and fishing industries. Over the past 15 years, the Fisheries Research and Development Corporation (FRDC) has planned, invested and managed fisheries research, development and extension to...