218 results
Industry
PROJECT NUMBER • 2016-060
PROJECT STATUS:
COMPLETED

Healthcheck Phase 2

Sustainability is a broad and complex concept, and consideration of the diverse suite of factors involved in social, economic, ecological and governance arrangements is needed to create truly sustainable food production industries. Australian fisheries encompasses a much broader range of issues than...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
People
PROJECT NUMBER • 2009-324
PROJECT STATUS:
COMPLETED

People Development Program: Nuffield Scholarship for an Aquaculture and/or Fish producer

A changing culture, education and a robust supply chain are three very important roles in Australia’s oyster industry. The Australian oyster culture is changing with the help of international chefs and one particular oyster finisher, Steve Feletti; who has been leading the way in changing the...
ORGANISATION:
Nuffield Australia
Industry
PROJECT NUMBER • 2013-217
PROJECT STATUS:
COMPLETED

Development of management recommendations to assist in advisories around seafood safety during toxic bloom events in Gippsland Lakes

Over the last 4 years, scientists from the Centre for Aquatic Pollution Identification and Management (CAPIM) have been leading a research program to better understand the risks to seafood safety during toxic cyanobacterial blooms in the Gippsland Lakes and best practices for monitoring...
ORGANISATION:
University of Melbourne

Status of Key Australian Fish Stocks Reports 2012

Project number: 2011-513
Project Status:
Completed
Budget expenditure: $278,435.00
Principal Investigator: Matt J. Flood
Organisation: Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
Project start/end date: 11 Dec 2011 - 31 Oct 2012
Contact:
FRDC

Need

There is a need for a consolidated national report on the status of key wild catch Australian fish stocks, focusing on commercial and recreational target species. One pitfall of guides like the Australia’s Sustainable Seafood Guide is their focus on entire species, without considering differences among stocks within each species. Consequently, a poor status determination for one stock can result in a poor status determination for all stocks of that species regardless of whether or not the other stocks are healthy. Government can avoid this pitfall by clearly articulating the status of individual fish stocks. Australia’s different jurisdictions have demonstrated their capacity to work constructively together to achieve common goals (e.g. joint stock assessments for shared stocks). However, the current differences in scope, depth, terminology and benchmarking in jurisdictionally based Fishery Status Reports make it difficult to readily compare the status of stocks across jurisdictions and build a coherent national status of key species.

The National Fishery Status Reports would not be promoted as an eco-labelling guide but rather as a government produced instrument designed to simplify comparison of the status of key wild capture fish stocks around Australia both within and among jurisdictions. This information would be available for the general public, policy makers and industry to make informed decisions in relation to the actual health of various stocks. The reports would also provide an important and accurate information source for international organisations (e.g. FAO). The process of producing these reports will improve communication between the jurisdictions, leading to a better understanding of the status determinations made by each jurisdiction and how these compare. One of the main outcomes already achieved from the recent jurisdictional planning workshops is the convergence on a common system of benchmarking and terminology for use across jurisdictions.

Objectives

1. To produce the first National Fishery Status Reports.
Adoption
PROJECT NUMBER • 2011-505
PROJECT STATUS:
COMPLETED

Understanding Extension & Adoption in the fishing industry

Australia has particularly diverse marine and freshwater habitats that support many aquatic species and fishing industries. Over the past 15 years, the Fisheries Research and Development Corporation (FRDC) has planned, invested and managed fisheries research, development and extension to...
ORGANISATION:
Rufus Jennings Pty Ltd
Environment
PROJECT NUMBER • 2018-020
PROJECT STATUS:
COMPLETED

Cumulative impacts across fisheries in Australia's marine environment

The world is changing more rapidly than any one individual can track. The Environment Protection and Biodiversity Conservation Act 1999 (1999) (EPBC Act) requires for all human activities, such as fisheries, to be sustainable not only in isolation but in combination with other anthropogenic...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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